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Make the most of comfort food recipes with a cracking crumble. Whether you're an apple crumble fan or after a recipe with a twist, these puddings provide the ultimate indulgence.
Celebrity chef Rachel Allen says: “Everybody loves crumble and adding oat flakes to the topping gives a nice, crunchy texture.”
An American cobbler is a wonderful pudding consisting of a batter poured over fruit and then baked. This forest fruits version uses frozen fruit so it's great to have some stashed in the freezer.
We like these in individual dishes so that everyone gets their share of the crunchy topping and fruit, but you can serve this recipe in one large dish.
Bring your barbie to a stylish end with individual raspberry and almond crumbles.
A traditional, seasonal British pudding with a contemporary twist.
This posh fruity crumble recipe will impress diners.
A delicious tart, by Michelin-starred chef Marcus Wareing, that you can make ahead.
Apple crumble is everyone's favourite dessert, but this one is super-charged with cinnamon for an even bigger warming effect.
Team the crumble topping with fruit and cook in the oven while you eat your main course, or increase the quantities and freeze the crumble mix in batches for future use.
The crumble recipe just got better! Make the most of British apples with this delicious apple dessert.
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