It's been the favourite tipple of poets, Kylie personified it in 'Moulin Rouge' and it's loved and feared for its mind-bending qualities. Yes, absinthe has a controversial reputation. But in moderation, the 'green fairy' is a fascinating libation – to make and to drink.
Apsinthion Drip (the traditional Polish method)
50ml Apsinthion De Luxe
50ml ice cold water
2 sugar cubes
You will need:
A tumbler
An absinthe spoon
Method
1. Place 2 sugar cubes on a traditional absinthe spoon, and slowly pour the Apsinthion over the sugar into the absinthe glass.
2. Carefully light the soaked sugar cubes and wait until the sugar has melted.
3. Pour the water over the spoon so that some of the sugar dissolves into the glass.
4. Drop the remaining sugar into the glass allow to dissolve naturally as you drink it.
Apsinthion De Luxe is a premium 55% abv absinthe handmade to an
original 18 century Polish formula using wormwood, coriander and
peppermint herb distillate.
Apsinthion De Luxe Christmas Pack (55% abv) is available for £17.19 from Sainsbury’s and good independent retailers nationwide. This winter, receive a free ‘absinthe spoon’ with every bottle. Also available online from
Out in Drinks (excluding the absinthe spoon).