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Bramley apples are wonderful British ingredient. They work well in pies, chutneys, compotes and crumbles. They really come into their own in that classic accompaniment to roast pork, apple sauce.
Try this delicious spiced apple strudel recipe – a lovely dessert with almonds, sultanas, cinnamon and raspberry conserve.
Combine British apples with custard pie for a twist on this comforting British pudding.
The crumble recipe just got better! Make the most of British apples with this delicious apple dessert.
Apple crumble is everyone's favourite dessert, but this one is super-charged with cinnamon for an even bigger warming effect.
Celebrity chef Rachel Allen says: “Everybody loves crumble and adding oat flakes to the topping gives a nice, crunchy texture.”
This delectable trifle is made using storecupboard and fridge staples.
A sweet slow cooker recipe? Yes, and you'll taste the difference, too! Alternatively, it's possible to oven-cook this roly-poly.
A fragrant and fruity sponge recipe. For extra decadence, serve with clotted cream.
An American cobbler is a wonderful pudding consisting of a batter poured over fruit and then baked. This forest fruits version uses frozen fruit so it's great to have some stashed in the freezer.
A few chopped nuts make a nice addition to the crumble topping in this muffin recipe. Use about 25g coarsely chopped pecans or walnuts.
A light, wintry, unusual soup that won't fail to impress your guests.
A gorgeous vegetarian cheesy tart with a fruity accompaniment which makes an apt starter at Christmas or for a grand dinner party.
Why have turkey when you can have goose? This goose recipe goes especially well with Spiced red cabbage
and Hasselback potatoes.
This Eastern European beetroot soup is low in fat and calories and is incredibly good for you.
The classic sweet potato and apple combo is comfort food par excellence.
On the side
You can't eat roast pork without apple sauce so we've rustled up an easy recipe for you, which can be frozen for your convenience.
A lovely sauce recipe to serve with roast pork.
This lightly spiced jelly is perfect with roast meats such as lamb, beef and turkey, and it’s equally delicious on toast.
A delicious side dish to accompany your roast.
A homage to the delicious apples of Shimla, South Asian pickles take no time to cook and offer almost instant gratification.
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Cooking conversion tables
In this handy section, you'll find oven temperatures, weights for dry ingredients, liquid measures and tablespoon conversions for the UK, US and Australia – all in one tidy place.