Skip to navigation
Skip to page content
Find a recipe for every occasion
Broad beans complement bacon and pancetta, go well in omelettes and frittatas, make a hearty addition to salads, or are great as a seasonal vegetable with your roast.
Broad bean recipes
This inventive recipe with trout is low in calories and saturated fat and high in fibre. A lovely, light supper.
You don't have to be vegetarian to enjoy this moreish seasonal dish.
A seasonal, creamy dish of chicken and broad beans that's surprisingly light. It's ready in 15 minutes too.
Give your greens some gusto with this low-cal vegetarian curry bursting with broad beans, courgettes and asparagus.
This authentic paella recipe is a solid meal and a mouth-watering treat.
This vegetarian tart recipe combines broad beans with roasted red pepper and uses home-made pastry.
An easy vegetarian recipe for a quick side dish, made with fresh seasonal asparagus and broad beans.
This indulgent, creamy pasta bake recipe is a real treat. Try the sauce and filling tossed together with spaghetti instead of pasta shells if you prefer.
A lovely recipe of little puff pastry tartlets made with broad beans, ricotta and ham.
This is the kebab without the pitta bread, and is a perfect summer meal.
A traditional Spanish dish with a Mexican twist.
Who doesn't love a good chicken recipe especially when accompanied by herby veg and nuggets of salty cheese.
Light and healthy dip perfect for dunking crudites of vegetables such as baby carrots, radishes and sugar snap peas.
This warm broad bean and bacon salad recipe is great served with hunks of fresh crusty white bread.
This frittata recipe is a lovely, simple dish. Serve it warm with a few slices of thinly sliced air-dried ham.
Try this fresh pasta recipe with goat's cheese, broad beans and peas.
Easy and quick tagliatelle pasta with broad beans for a summery twist.
An easy Italian salad recipe full of seasonal freshness and flavour.
This vegetarian tart recipe uses ready-rolled shortcrust pastry and is bursting with the fresh flavour of fennel.
Wonderful served lamb, some roasted cherry tomatoes and thick, creamy Greek yogurt. This simple recipe is sure to become a favourite meal.
Please register or sign-in to leave a comment. We’d love to hear what you think.
Don’t miss this exclusive subscription offer to receive the next 6 issues of delicious. for just £11.70. That’s a fantastic 50% SAVING on the cover price.
delicious. mag recipe index
For those loyal delicious. readers who keep their magazines each month, you may find our downloadable recipe index useful...
delicious. shopping lists
Download these handy shopping lists from everyday delicious. In every month's issue: Everything you need for delicious shortcut suppers.
Cooking conversion tables
In this handy section, you'll find oven temperatures, weights for dry ingredients, liquid measures and tablespoon conversions for the UK, US and Australia – all in one tidy place.