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Find a recipe for every occasion
What sun-ripened beauty is a staple of light, sunny eating? It can only be the tomato. A key ingredient in many cuisines around the world, our tomato recipes show off this truly versatile fruit.
Serve these oven roasted tomatoes next to grilled meat and fish or let them cool and toss them through salads. You can also whizz them up for an intense pasta sauce.
This is an easy, tasty and fun veggie supper, ideal for a Friday night. The filling would also work well as a pizza topping.
A fantastic appetiser when served with crusty bread and pieces of good mature cheddar cheese.
These sweet little puffs make a great canapé
This healthy fish recipe is low in fat and carbs. The cherry tomato sauce makes it really flavoursome.
This vegetarian gnocchi dish is especially for one person, so you can provide a wonderful dish to any veggie dinner guest.
You can try this delicious vegetarian tart with goat’s cheese instead of mozzarella. For a smart dinner party starter, make 4 individual tarts.
This splendid soup only takes 30 minutes and is ideal for vegetarians.
Sardines are a fantastic oily fish that are relatively cheap. They're wonderfully tasty and require little preparation. Ask your fishmonger to gut them and remove the heads. Sardines can take the smoky, fiery flavour of paprika and this recipe also works well with mackerel or herrings.
A rich, home-made ketchup is hard to beat, especially when served with oven-baked chips.
This risotto recipe made with fresh, ripe tomatoes and a glug of decent red wine, makes a dreamy lunch, especially if served with a mixed green salad.
The stewing beef will become meltingly tender and is simple to shred with some forks for an authentic ragù.
This simple recipe champions fabulous ingredients and making your own mint sauce makes it even more special
This quick vegetable frittata is brilliant way to brighten up your life. Superbly satisfying.
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