Celeriac

Though it looks like a misshapen swede, it's tastes similar to celery – both belong to the parsley family – and is often known as celery root. Pick a medium-sized celeriac if you can.

Potato, celeriac and apple gratin

As well being the perfect side dish with a roast, this celeriac and potato gratin recipe is just as satisfying served as a vegetarian main course with a salad.

Lamb chops and watercress with celeriac and anchovy salad

Succulent lamb chops go perfectly with this salad, which is a variation on the classic celeriac remoulade.

Liver and bacon with celeriac mash

The old classic of liver and bacon that’s perfect for cold winter evenings and brought into season with celeriac mash.

Creamy celeriac mash

This creamy mash makes a pleasant change to mashed potato.

Celeriac remoulade with smoked fish and horseradish

A light low-fat, low-carb fish starter with a kick.

Potato, celeriac, carrot and swede gratin

Baked until it's crisp and golden on top and meltingly soft beneath, potato, celeriac, carrot and swede gratin is an easy vegetarian recipe that tastes lovely and looks gorgeous.

Creamy potato and celeriac mash with Manchego

This creamy side dish goes well with a simple roast chicken or roast pork, or with bangers to make a change from mash.

Celeriac remoulade

This creamy celeriac remoulade is quick and easy to make – a great alternative to coleslaw

Baked creamy celeriac and potato gratin

This fabulous side dish is a perfect accompaniment to your Sunday roast.

Celeriac soup

This is an easy recipe for lovely, creamy celeriac soup

Celeriac and potato dauphinoise

As well being the perfect side dish with a roast, this celeriac and potato dauphinoise recipe is just as satisfying served as a vegetarian main course with a salad.

Celeriac, kohlrabi and apple remoulade

This is great with cold meats. It’s imperative you make a very thick mayonnaise for this salad, as the crunchy wateriness of the kohlrabi loosens it.

Spiced celeriac soup

If you want to save money during the week, try this lunchtime lifesaver. Make two portions and freeze one for later.

Potato and celeriac pancakes with bacon and cheese

This comforting dish is best served with a fried egg and makes an ideal supper or brunch.

Chicken, pepita and pumpkin fritters with celeriac gratin

These chicken and pumpkin fritters can be made a day in advance, chilled and reheated. Pepitas are pumpkin seeds and are a nut-free textural addition.

Celeriac soup with curry oil

This stunning celeriac soup recipe features some unmistakably Indian flavours.

Winter cabbage, chorizo and celeriac soup with baked sage croutons

This flavourful soup recipe is perfect in cooler weather – it's chunky and hearty. A large portion at lunch can be a main course, or serve in smaller portions as a starter.