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A glazed ham makes a wonderful Christmas centrepiece. Half a free-range gammon on the bone can serve up to 20 people. For the glaze mustard, honey and even cola work well.
The perfect Boxing Day ham. This sweet and savoury combination is a modern classic.
This glazed ham recipe is cooked overnight to ensure it is meltingly tender. You can cook it on Christmas Eve for Boxing Day so that your oven is free on Christmas Day.
This glazed ham recipe is an ideal dish for a buffet or for Boxing Day. Get ahead and cook this on Christmas Eve.
This bitter orange and ginger gammon is delicious slow-cooked and has a wonderful sweet and sour quality.
Gammon isn't just for Christmas although Christmas isn't complete without one. This wonderfully succulent joint of meat makes a great alternative to a roast. A definite crowd pleaser.
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