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December heralds turkey and the poor, derided sprout. Eat fresh chestnuts while you can, enjoy a wide range of root veg, and get savvy with the sweet fruits of winter: satsumas, cranberries, quinces and pomegranates.
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Vegetables and Mushrooms
ARTICHOKES (Jerusalem) BEETROOT BRUSSELS SPROUTS CABBAGES CARROTS CAULIFLOWER CELERIAC CELERY CHARD CHICORY ENDIVE KALE KOHLRABI LEEKS LETTUCE ONIONS ONIONS, spring PARSNIPS POTATOES PUMPKINS SALSIFY SPINACH SQUASH SWEDE TREVISSE TURNIPS Fruit and Nuts ALMONDS APPLES (Royal Gala) CHESTNUTS CLEMENTINES CRANBERRIES HAZELNUTS KUMQUATS MELONS (winter) Pears (Conference and Comice) POMEGRANATES SHARON FRUIT QUINCES SLOE BERRIES WALNUTS Meat GOOSE HARE MALLARD PARTRIDGE PHEASANT RABBIT SNIPE TURKEY VENISON WOODCOCK WOOD PIGEON Fish BREAM (black) HERRING MUSSELS OYSTERS (native) TURBOT
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