Goat's cheese recipes

Love it or hate it, goat's cheese is a versatile ingredient for vegetarian, meat and even sweet dishes. Here's a selection of gorgeous goat's cheese recipes to tempt you.

Non-veggie recipes

Puy lentil, chorizo and goat’s cheese salad

A divine, satisfying warm salad with an array of flavours.

Baked meatballs with goat’s cheese

Who doesn't love meatballs? And you'll love them even more now: this dish costs less than £2 a head to make.

Leek, goat’s cheese and crispy bacon risotto

Sweet leeks, creamy goat's cheese and crispy bacon are a marriage made in food heaven in this fabulous risotto that's as kind to your budget as it is to your taste buds.

San Daniele ham, roasted red pepper, Grana Padano and goat's cheese pizza

A scrumptious pizza, made from scratch, which makes a great light lunch for all the family.

Beef sirloin with roast beetroot and goat's cheese

The creamy goat's cheese and sweet roast beetroot complement a succulent steak.

Veggie recipes

Spinach and goat's cheese muffins

These light and fluffy savoury muffins are an easy-to-make American-style bun.

Twice-baked goat’s cheese and chive soufflés

This method is ideal if you’re nervous about cooking soufflés at the last minute. Check out our How To section for tips on how to make your soufflés rise to occasion.

Chickpea, goat’s cheese and rocket salad

This dish is great as a starter, or serve bigger portions for a hearty lunch with crusty bread. Try adding blanched, toasted and chopped hazelnuts to the salad for added crunch.