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Cooking for guests doesn't mean you need to serve food laden with calories. These two healthy dinner party menus – for four and for six people – will satisfy your guests without threatening their wellbeing or their waistlines.
For four
A satisfying lunch, starter or nibble for parties.
Low in calories, fat and carbs, this recipe tastes fabulous and will keep you looking that way.
Zabaglione is a light, foamy Italian dessert made by whisking eggs yolks, Marsala wine and sugar.
For six
This makes a lovely refreshing salad before the main course.
A rustic yet sophisticated seafood stew - and a nod to the Dorset Seafood Festival taking place this weekend. A winning recipe with both family and dinner party guests.
Making your own ice cream is very satisfying; this recipe is a lighter Italian version so you can eat more!
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