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Losing weight but still craving dessert? These low-fat puds make the perfect end to a healthy dinner.
This scrumptious salad is low in calories and fat and high in vitamin C.
Filo pastry is considerably lower in fat than other types of pastry, which makes this healthy recipe for cranberry and apple strudel extra special.
A low-fat pud that's a memorable, guilt-free dessert.
Strawberries are a great source of vitamin C. Rather than serving with cream, try this low-fat ice cream with the addition of fresh mint – a real taste of summer.
Capture the tang of summer berries with this low-fat raspberry and redcurrant sorbet recipe.
A low-fat, high-taste lemon and lime meringue pie, made using fructose, a naturally sweet fruit sugar that means you use less than normal sugar.
Creamy fat-free soft cheese combines with dark espresso coffee to create this velvety, enticing Italian dessert.
This cherry clafoutis is a lighter version of the classic clafoutis and is made with precooked cherries, which creates a delicious sauce to serve with it.
This zingy sorbet is fantastically refreshing - serve after dinner or between courses.
This is a light way to round off a rich, pasta dinner, or any dinner for that matter!
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