Guinea fowl

Don't underestimate this hardy little bird; it secured a place in history a long time ago (the ancient Egyptians were partial, as were the Elizabethans) and it's eaten all over the world.

Guinea fowl

Guinea fowl recipes

Pot-roast guinea fowl with pistachio stuffing

Pot-roast guinea fowl with pistachio stuffing

Mix up your Sunday roast and try guinea fowl. Pot-roasting it keeps the meat succulent for a classy centrepiece.

Pot-roasted guinea fowl with porcini mushrooms, bacon and parsley

Pot-roasted guinea fowl with porcini mushrooms, bacon and parsley

Bored with chicken? Try this wonderful guinea fowl dish instead complete with pungent porcini mushrooms for a bit of extra oomph.

Roast Guinea fowl

Roast Guinea fowl

A delicious. online exclusive recipe. This game bird is an impressive dish to serve up at Sunday lunch.

Roast guinea fowl with truffles and tagliatelle

Roast guinea fowl with truffles and tagliatelle

Extravagant, exclusive and exciting, this roast guinea fowl recipe really is a dish to show off with. If you can, make your own pasta and pick up some black truffles.

Roast guinea fowl with lemon and rosemary

Roast guinea fowl with lemon and rosemary

A simple roast for sophisticated guinea fowl. Serve with parsnip mash and sautéed broccoli with garlic.

Guinea fowl and red cabbage

Guinea fowl and red cabbage

This guinea fowl recipe for two is a gamey plate of loveliness – it's full of flavour but not too heavy.

 

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