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Are you orange consumption habits confined to orange juice and the odd fruit salad? Try these delicious recipes using oranges and make the most of your citrus fruit.
Always told to eat oranges if feeling a bit under the weather? Well that’s because they’re packed full of vitamin C and other essential vitamins and minerals. The fourth most popular fruit in the world, the orange can be sweet and juicy or sharp and tangy. Start the day off with a freshly squeezed orange juice, the most popular type of juice in the world. Or use oranges to add a sweet sharp edge to savoury dishes. If that’s not enough use them in orange cake and carrot cake and team with chocolate for decadent chocolate orange desserts.
Try this zesty orangeade with a hint of the exotic.
Take rich, indulgent sticky toffee pudding and add a zingy, fruity twist.
These tempting treats are perfect for kids to make for a party.
Making marmalade is a pure joy and brings with it that lovely smug feeling of having several jars sitting in the larder to see you through the year.
This is a delightful sweet and zesty summer meal.
Eat these fudgy chocolate orange cupcakes warm or cold - the chocolate-coated orange peel adds a really luxurious touch.
Give yourself a treat with these delicious cakes
A gorgeous, impressive cake; the almond flavour is wonderfully complemented by the sharpness of the orange, and the quince gives this dessert an extra special quality.
The five-spice powder adds an oriental twist to the duck breast. The tangy ginger, onion and orange salad makes the perfect accompaniment.
Celebrate National Marmalade Day with this Chinese style quick recipe for duck.
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