Skip to navigation
Skip to page content
Find a recipe for every occasion
Acclaimed Kiwi Peter Gordon is executive chef and co-owner of The Providores restaurant in London. Here, he has devised five new, exciting winter recipes to show off the season's produce.
This tasty baked squash recipe makes a great starter, although you can always make one large one and serve it as part of a dinner party buffet. You can also steam them instead of roasting them.
This flavourful soup recipe is perfect in cooler weather – it's chunky and hearty. A large portion at lunch can be a main course, or serve in smaller portions as a starter.
This warm duck and chicory salad recipe has a lot of varying textures and temperatures at play. It makes a great cold weather starter.
These chicken and pumpkin fritters can be made a day in advance, chilled and reheated. Pepitas are pumpkin seeds and are a nut-free textural addition.
This spiced chestnut and pumpkin meringue pie is a delicious twist on an old favourite.
Please register or sign-in to leave a comment. We’d love to hear what you think.
Don’t miss this early-bird Christmas subscription offer. It’s just £34.70 for 12 issues of delicious. (SAVING 25%) and you’ll receive a beautiful Emma Bridgewater Polka dot mug, worth £17.95, for FREE
delicious. mag recipe index
For those loyal delicious. readers who keep their magazines each month, you may find our downloadable recipe index useful...
delicious. shopping lists
Download these handy shopping lists from everyday delicious. In every month's issue: Everything you need for delicious shortcut suppers.
Cooking conversion tables
In this handy section, you'll find oven temperatures, weights for dry ingredients, liquid measures and tablespoon conversions for the UK, US and Australia – all in one tidy place.