Raymond Blanc's tarte Tatin recipe

In the current issue of delicious. magazine Raymond Blanc shares his expert culinary secrets with us. And on delicious. online he shares his definitive tarte Tatin recipe.

Raymond Blanc's tarte Tatin recipe
Raymond Blanc's tarte Tatin

Raymond Blanc's tarte Tatin

This sensuous dessert was invented by the Tatin sisters. All the elements of pleasure are here in Raymond Blanc's recipe: dark caramel, sweet, acid apple and crisp pastry. Serve with the very best full fat crème fraiche or a scoop of vanilla ice-cream.

Comments

(You have to be registered and signed-in to make a comment)

Sign in
Sign in

Forgot password ?

Why sign up?
Save recipes, enter exclusive competitions and upload you own recipes!

Register for free now
Find the delicious. suppliers all in one place! Find the delicious. suppliers all in one place! The delicious. news & recipes straight to your inbox The delicious. news & recipes straight to your inbox