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Find a recipe for every occasion
Sea bass is a textured, firm, white fish with a unique meaty flavour. Try one of our wonderful sea bass recipes for a flavoursome meal.
A brilliant dinner party dish with seasonal fennel and crunchy potatoes.
This sea bass is referred to as ‘roasted’ but is in fact simply pan-fried. Angela uses this term because both cooking methods have a similar flavour.
A healthy, fresh fish dish bursting with zesty Asian flavour.
Try this quick and easy Thai dish with lovely sea bass.
Give your guests a bit of oo la la with this extravagant dish of fillets of sea bass on provencal lentils.
There’ll be no need to fish for compliments when you serve these to guests.
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