Top 10 Feel like chicken tonight?
Like chicken tonight? Well, you've come to the right place. Here are our Top 10 chicken recipes.
Yes, you can turn straw into gold folks. Here at delicious. we have ways and means of making a silk purse from a sow's ear. What may seem like a pile of lukewarm leftovers to some are ingredients towards a satisfying and creative dish to us.
By Jove, it's cold! Lost your desire for a crisp salad and a chilled glass of Pinot Grigio? Craving carbs and a hot toddy instead? We thought so, which is why we've picked out some dishes that will bring a glow to your cheeks – and they're cheap as chips to make too.
These filling, delicious risotto recipes will keep you warm and help you through the autumn months. There's even a sweet version (trust us, it's lovely!)
Doesn't everyone? And research shows that potatoes are one of the safest foods to eat. The humble spud features in many different cuisines around the world. Here's a round up.
Looking for ways to keep your little darlings occupied? The kitchen may end up in a fine mess, but the kids will have had a great time, and learn some skills in the process.
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Low-cal Italian recipes

Low calorie Italian recipes? Can you believe your eyes? Italian food can be as light as a summer morning, as these recipes prove. Bon appetito!
Low-cal Italian recipes
Italian cuisine isn't all about starchy carbs, melted cheese, creamy carbonara sauces and decadent puds – these recipes are under 400 calories per serving.





Asparagus and Parma ham frittata recipe
This is as colourful as it is tasty. You could make it with courgettes and peas after the asparagus season.







Baked stuffed tomatoes filled with lemon, basil and Parmesan rice recipe
Vegetarians will love this easy recipe for giant tomatoes stuffed with some of Italy's finest things.






Broccoli and pasta soup recipe
This healthy recipe for broccoli and pasta soup produces a wonderful broth that's low in calories, full of flavour and very cheap to make.







Minestrone with salsa verde recipe
Michelin-starred chef Angela Hartnett puts her stamp on this classic Italian soup recipe - a great starter for veggies and meat-eaters alike.








Oven-roasted pepper and garlic gnocchi recipe
This simple and nutritious meal is quick to prepare and looks and tastes lovely.







Roasted vegetable soup with walnut and sage pesto recipe
Roasting vegetables will caramelise their natural sugars and intensify flavour without the need for frying in butter. This soup is low in both calories and fat.







Swiss chard or spinach and Gruyère lasagne recipe
This freeze-ahead meat-free lasagne recipe has an incredible depth of flavour but it's the combination of cheeses that makes it such a pleasure to eat.






Tomato and mozzarella calzone recipe
Tomato and mozzarella calzone is a fantastic folded pizza. This easy Italian dish uses ready made pizza dough, but there are also details on how to make this from scratch. This is an oozy, melted cheese treat that everyone will love.






Wild mushroom and mozzarella risotto cakes recipe
If there was any more flavour in these beautiful mushroom and risotto cakes, they’d have to come with a Government warning!







Zabaglione di Nonna Rosetta recipe
Zabaglione is the lightest, airiest custard you can imagine. The quality of the eggs is pivotal here, so use the freshest, golden-coloured egg yolks you can find; free-range and organic, if possible.

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