Freezable recipes

Get ahead by batch cooking these freezable recipes. Make double the quantity of our meatballs, curries, stews and pasta: eat half tonight and freeze half for another day.

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Lamb ragù

Ragù recipes

Lamb ragù

Slow-cooked lamb shoulder makes the perfect base for a rich and meaty sauce for pasta. It can be made a...

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Pot-roast beef brisket with ale and onions

Satisfyingly slow roasts

Pot-roast beef brisket with ale and onions

This simple slow-cooked beef brisket is meltingly tender and rich with onion, ale and bay. The whole lot will feed...

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Chocolate orange pan-bang cookies

Cookie recipes

Chocolate orange pan-bang cookies

Chocolate orange fans will love this zesty take on pan-bang cookies. These wrinkly cult cookies – a social media sensation...

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Date and walnut loaf

Baking recipes

Date and walnut loaf

This classic date and walnut loaf recipe comes from Irish food writer Cherie Denham. We defy you to resist it...

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Spotted dog (Irish soda bread with sultanas)

Irish recipes

Spotted dog (Irish soda bread with sultanas)

Spotted dog is an enriched soda bread made with sugar, sultanas and egg. Cherie Denham shares her recipe for this...

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Soft and fluffy blaas (Irish bread rolls)

Irish recipes

Soft and fluffy blaas (Irish bread rolls)

Learn how to make soft and fluffy blaas with Cherie Denham’s easy recipe. These legendary Irish rolls hail from Waterford....

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Traditional Dorset apple cake

Apple recipes

Traditional Dorset apple cake

Learn how to make a traditional Dorset apple cake with Sue Quinn’s trusty recipe, inspired by a 1932 compendium of...

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Braised turkey legs with creamy madeira mushrooms

Christmas leftover recipes

Braised turkey legs with creamy madeira mushrooms

Gently cooking turkey legs in madeira and stock (or even leftover gravy) means they’re super tender and fall off the...

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Beef short rib bourguignon

Beef stew recipes

Beef short rib bourguignon

Beef bourguignon is a comforting red wine stew from Burgundy in France and is one of the country’s most iconic...

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Christmas Jansson’s temptation

Christmas recipes from around the world

Christmas Jansson’s temptation

Brontë Aurell shares her recipe for Jansson’s temptation (Jansson’s frestelse), a classic Swedish potato dish traditionally made with cream and...

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Passion fruit snowball truffles

Christmas chocolate recipes

Passion fruit snowball truffles

Just four ingredients are needed to create these pretty snowball truffles, boasting the tang of passion fruit and the rich...

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Celeriac and brown butter soup with crispy kale

Celeriac recipes

Celeriac and brown butter soup with crispy kale

This luxurious celeriac soup sees the root vegetable bathed in foaming butter until soft and browned, adding an incredible depth...

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Seville orange marmalade drizzle cake

Freezable recipes

Seville orange marmalade drizzle cake

When the weather’s drizzly, bring on the drizzle cake! There’s nothing better than a freshly-brewed cup of tea and a slice of orange...

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Sticky pork and pickle lettuce wraps

High protein recipes

Sticky pork and pickle lettuce wraps

Fill lettuce leaves with sticky Korean pork, pickled radish and cucumber to make moreish lettuce wraps. Perfect as a light...

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Lamb, aubergine and olive stew

Batch cooking recipes

Lamb, aubergine and olive stew

Georgina Hayden’s aromatic lamb stew with aubergines and olives is perfect to make ahead and freeze for busy nights. Serve...

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Leek, comté and thyme quiche

November seasonal recipes

Leek, comté and thyme quiche

This rich comté and leek quiche might not seem like obvious freezer fodder, but it’s a wonderful thing to have...

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