Game recipes
Savour the deep, rich flavours of game with our collection of game recipes, including dishes with partridge, pheasant, venison and rabbit.
Browse more delicious venison recipes.
Showing 1-16 of 43 recipes
Game recipes
Game terrine with brandy-soaked prunes
Nicholas Balfe’s game terrine makes for a special Christmas dish. The rich, warming festive spices go beautifully with seasonal game...
Christmas main courses that aren't turkey
Venison wellington
Venison wellington makes a fabulous alternative to Christmas turkey. Try this prep-ahead recipe from top chefs, Chris and Jeff Galvin....
Gnocchi recipes
New potato gnocchi with rabbit and tarragon
New potato gnocchi makes for for beautiful dumplings. These are served with a creamy rabbit and tarragon sauce. If you...
Pie recipes
Venison, onion and red wine pie
A winter pie with real body; Gill Meller cooks the onions slowly until they collapse into a thick jam before...
Stews, casseroles, pot-roasts and slow-roasts
Rabbit stew
An impressive one-pan dish. Try this deeply flavoured, slow-cooked rabbit stew for a pleasing winter warmer. Or, try this beef and...
Venison recipes
Venison and stout pot pies
Slow-cooked venison, cooked with stout beer and redcurrant jelly, is spooned into pie dishes and topped with a puff pastry...
Game recipes
Pot-roast pheasant in riesling
One of the best ways to cook pheasant. Try something a little different with our pot-roasted dish. The bird is...
Game recipes
Roast guinea fowl with celeriac and plums
In this tray bake recipe, Gill Meller roasts guinea fowl with celeriac and plums and seasons with thyme and garlic....
Lasagne recipes
Rabbit ragù lasagne
We’ve used rabbit in the rich ragû for its deep, gamey flavour, which stands up well next to the grana...
Make-ahead Christmas dinner recipes
Game pie with leeks
This richly filled game pie makes an incredible festive centrepiece and will surely impress yours guests by its sheer vastness....
Burns Night recipes
Venison and apple cheeseburgers
The deep, gamey flavour of venison makes a fantastic substitute to beef in this epic cheeseburger recipe – and is...
Game recipes
Game pie
Bryn Williams‘ game recipe is a fabulous dinner party dish; the filling can be a selection of whatever you like....
November seasonal recipes
Partridge with Ampleforth Abbey cider and cabbage
Creamy cider sauce is a delight and works very well with the partridge. While this recipe is for two, it’s...
Game recipes
Calum Franklin’s guinea fowl and wild mushroom pie
This epic pie by chef Calum Franklin, known for his incredible pastry work at The Pie Room at London’s Holborn...
Game recipes
Guinea fowl chakhokhbili
”Guinea fowl is easy to cook, especially if there is no extra fat added. Using coriander with basil shocks some...
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