Skip to navigation Skip to page content
delicious. magazine
Find a recipe for every occasion
Favourites
Here, in one tidy place, you'll find some of the most loved Italian recipes, including rustic salads, classic mains, pizzas, pasta and risottos. Bella, bella.
Desserts
Pannacotta to panettone, tiramisu to torta di riso, you can taste the love in Italian puds. These recipes prove they're not all laden with calories or time-consuming to make either.
Dinner party ideas
Italian recipes are loved by all so an Italian dinner party is always a winner. We have four Italian dinner party menus for you to peruse, including vegetarian dishes to suit all palates.
Angela's dishes
Michelin-starred chef and Gordon Ramsay’s protégée, Angela Hartnett creates recipes that are hugely popular at delicious. Her Italian-inspired fare is perfect for a get-together.
Low cal
Low calorie Italian recipes? Can you believe your eyes? Italian food can be as light as a summer morning, as these recipes prove. Buon appetito!
Healthy eating
We have low fat and low cal pasta dishes to share so you don't have to feel guilty about indulging in the world's favourite Italian staple.
Hungry Traveller
Michelin-starred chef Angela Hartnett was an impressionable teen when she first fell for the beauty, mystery and flavours of the world’s most romantic city.
Tuscany
In 2007, a single white truffle found near Pisa made the headlines when the 1.5 kilo treasure was auctioned off for a whopping £165,000. These warty fungi (most definitely not of the chocolate variety) really are worth their weight in gold.
Gennaro Contaldo, chef at Passione in London and mentor to Jamie Oliver, takes us on a tour of his home town of Minori and its neighbours along the rugged and ravishing Amalfi coast.
Wine
Italians would rarely contemplate a plate of pasta without a glass of wine. So which bottles should you have at the ready? Here are some of the best duets, says Susy Atkins.
How to
"When you make fresh egg pasta at home, you have the satisfaction of knowing all the ingredients that went into it.”
Produce
The Italians make an art of using great ingredients simply. So, start with our pick of the best Italian staples from the supermarket, and you can’t go wrong.
Food producers
Delis
A typical Italian meal begins with antipasti and includes cured meats, olives, cheeses – great for sharing. The key to a perfect antipasti is good-quality ingredients (see Jacob Kenedy’s guide to putting together antipasto misto). Here’s our pick of delis selling authentic Italian delicacies in the UK.
Kitchenware
We love Italian culinary prowess: where would we be without the espresso maker? The pasta steamer? The ravioli mould (pictured)? And, er, the truffle slicer...
Restaurants
We could only pick a handful of Italian restaurants in the UK. From family-run trattorias to Michelin starred establishments, these are the perfect places to let your pasta and pannacotta passions run riot.
Ice creamer maker
Gino from Morelli's talks Italian – flavours, that is – and how the gelato emporium grew from a bicycle to a Harrods' parlour.
Classes
Learn to make authentic Italian food like mama makes (if she's Italian). Here are just a few of the great Italian classes around the country that we recommend you try to perfect your pasta and your get your tiramisu tip top.
Pasta class
Drinks
Amaretto is Italy's best-selling liqueur and rightly so, we say. And it's best served with fairy lights around the glass...
The capital of Italy's Piedmont region is the birthplace of the Slow Food movement. “It’s a city where the pleasure’s in eating and drinking,” says local Antonio Carluccio, who gives Tina Walsh a guided tour.
Limoncello isn't just a shot drunken revellers knock back post-midnight when the wine and vodka has run out, it's a gorgeous lemon-infused libation which goes well in long drinks, cocktails, and with – or in – puds.
A light bite
There’s a reason the Mediterranean’s are so healthy. Try these light and healthy Mediterranean recipes and feel as fit as an Italian stallion.
Look beyond the artistic masterpieces and discover the gastronomic delights of Florence, Tuscany’s capital, with this insider’s guide to the best places to eat, drink and shop for Italian delicacies.
Hampers
Venice
One of our favourite bloggers heads to Venice (with a Contessa, no less) for a gastronomic adventure and finds, in this saturated Italian city, that whetting your appetite means sometimes getting your feet wet.
This firewater is actually a powerful 'digestivo' that complements bitter chocolate and coffee.
Rump steak with mushroom and peppercorn sauce
Seared steak on Mediterranean vegetables
Seared steaks with fresh salmoriglio and potato slices
Corned beef and sweetcorn hash
Pasta puttanesca recipe
Lentil and bacon stew
Rhubarb, vanilla and soured cream crumb cake
Rhubarb and ginger pie recipe
Baked rhubarb and orange cheesecake
Baja-style deep-fried mackerel tacos
Griddled tuna steaks with avocado and red onion salsa
Baked chermoula salmon with roasted red pepper, lemon and mint couscous
Jerk chicken thighs with coconut rice
Thai-fried rice
Spicy seafood rice
Quick lamb, orange and fennel spring stew
One-pot sausages with beans
Rogan josh-braised chicken
Sweet potato, orange and mussel salad
Spiced lamb with apricots
Aromatic chicken pho noodle soup
Garlic mushrooms on toast
Salmon and horseradish cream lentils
Little honey and pistachio cakes
Sticky onion tartlets [v]
Chicken enchiladas
Macaroni cheese with ham
Search delicious.
Forgot password ? Remember me