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Chef Allegra McEvedy is renowned for her knack of combining seasonal flavours. Here, she picks her favourite seasonal recipes for June.
British produce shines in June. The seasonal array is dazzling: omega 3-rich mackerel; broad beans and peas; earthy beetroot; tangy gooseberries, raspberries and succulent strawbs. Eat like the gods.
This month, Tom Norrington-Davies takes the beet route. If anyone can persuade you that beetroot recipes are beautiful recipes, then he can.
Picasso like them so much he included one in a nudey picture! Come and see how the mackerel earned its stripes...
Unique, sweet, petite, and a little bit tarty. No, we're not talking about some people's idea of the perfect woman, we're talking raspberries.
Theyre as cool as fruits (yes, it's a fruit) get... and it's not hard to see why. Enjoy the refreshing taste of our light and lovely cucumber recipes.
Tom Norrington-Davies thinks the much-loved symbols of summer are much more versatile than people give them credit for.
delicious. online and FoodLovers Britain highlight some of the producers responsible for bringing this month's succulent seasonal produce to our kitchens...
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