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Aggie rates best gifts for cooks
Pressure cookers
Kitchen gifts
Stuck for gift ideas for foodie friends? The domestic guru and former head of the Good Housekeeping Institute has put in the work for you. Many were tested, 10 were chosen
Aggie rates toasters
Aggie rates hand mixers
Aggie rates picnic baskets
Students' kitchen kit
There are so many gadgets and silly machines that try to make basic tasks easier. But Tiffany Goodall, author of the Ultimate Student Cookbook, isn't a fan of squeezy pipettes and general fad gadgets; she suggests you invest in a few great basics.
Italian essentials
We love Italian culinary prowess: where would we be without the espresso maker? The pasta steamer? The ravioli mould (pictured)? And, er, the truffle slicer...
Kitchen essentials
If there’s one trend that’s captured the nation’s imagination recently, it’s baking. For all you baking mad folk, here’s our baking guide to the right kit for novices and keen cooks alike.
Gnocchi in Gorgonzola sauce with spinach and toasted walnuts
Roasted vegetable and goat’s cheese lasagne
Italian baked aubergines
Dijon chicken with mushrooms
White wine and herb roast chicken
Spiced roast chicken with quinoa tabouleh
Caramel pecan tart with cream cheese pastry
Spiced citrus syrup cake
Date and ginger cake with caramel glaze
Pork and prawn wonton soup
Potato, leek and Stilton soup
Pea, lettuce and tarragon soup
Mediterranean pizza
Wild Mushroom, bacon, and barley risotto
Chilli prawn and spinach linguine
Ricotta, bean and ham tartlets
Linguine with clams, sherry, and pickled peppers
New potato, asparagus and feta frittata
Rhubarb and lemon baked cheesecake
Baked gooseberry, ginger and creme fraiche cheesecake
Toffee fudge and strawberry cheesecake
Mozzarella bruschetta with rocket drizzle
Pepper and dill salmon fishcakes
Tropical fruit meringues
Caribbean chicken with rice and black beans
Sicilian turkey meatballs and pasta
Spicy prawn and chickpea curry
Prawn, pasta and steam-fried vegetables
Twice-spiced coriander chicken skewers
Carrot and mango crush
Asparagus and broad beans
Warm new potato salad with smoked salmon and caperberries
Spicy crab, chilli and lemon pasta
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