Skip to navigation
Skip to page content
Find a recipe for every occasion
Romantic meal for two. In one hour.
This romantic French-themed three course meal for two is perfect for Valentine's Day or for any other special occasion with a loved one.
Menu for four
This Friday night special takes 60 minutes and serves four. With all three courses ready in an hour, you'll have much more time to spend with your guests.
One hour roast
This fabulous two course meal will be ready in one hour, so you can entertain after work. Make this your Friday night special menu for sharing with friends.
One hour vegetarian menu
This vegetarian feast takes only an hour to prepare and is guaranteed to impress any dinner party guest.
One hour Moroccan menu
Invoke the aromatic heat of Morocco for midweek or Friday night guests with this speedy feast. All three courses are ready in just an hour from start to finish. Set the timer and get cooking!
Cooking for two
Don’t spend all night in the kitchen; whip up a three course meal for two in under an hour. All recipes take less than 30 minutes. Enjoy.
Cooking for the family
Want a healthy, delicious home cooked meal for the family in under an hour? Look no further. Prep the dessert and set aside, then simply serve, relax and enjoy.
Cooking for friends
Having a dinner party with friends and only got an hour to make three delicious courses? No problem, try one of these time-saving menus and have dinner on the table in 60 minutes flat.
Fast track Chinese menu
Planning a midweek after-work dinner with friends? Follow our foolproof time plan and recipes for a special fast-track feast.
Celebrating summer recipes with friends
As summer inches closer, give guests a taste of what's to come. Our quick menu celebrates the flavours of the sun, perfect for a summer evening.
The Greek grill-fast
Fire up the grill or barbecue for this satisfying summer menu of kebabs and salad, followed by a classic gooseberry fool, ready in about an hour.
Muscovado and hazelnut meringue cake with mulled wine-spiced pears
Salted caramel and banana trifle with toffee walnuts
Boozy inside-out trifle cake
Apples stuffed with chestnut and sage
Sugar puff trees
Baked sherry onions with nutty sourdough stuffing
Whole roasted cauliflower with cheddar and spring onion sauce
Mushroom and époisses pithiviers
Chocolate chestnut roulade
Sage and pancetta-stuffed roast chicken
Chicken liver and Madeira parfait
Goat’s cheese and piquillo pepper croquettes
Sausage and sage palmiers
Balsamic onion and goat’s cheese bites
Slow-roast pork belly with quince
Bitter orange and ginger gammon
Classic roast turkey
How to make sure your turkey is cooked
How to decorate a Christmas cake
How to roast poultry
Pork and prawn wonton soup
Potato, leek and Stilton soup
Pea, lettuce and tarragon soup
Spicy grilled mackerel with fennel coleslaw
Moroccan vegetables and chickpeas
Warm spinach, shallot and baby beetroot salad
Don’t miss this early-bird Christmas subscription offer. It’s just £34.70 for 12 issues of delicious. (SAVING 25%) and you’ll receive a beautiful Emma Bridgewater Polka dot mug, worth £17.95, for FREE
delicious. mag recipe index
For those loyal delicious. readers who keep their magazines each month, you may find our downloadable recipe index useful...
delicious. shopping lists
Download these handy shopping lists from everyday delicious. In every month's issue: Everything you need for delicious shortcut suppers.
Cooking conversion tables
In this handy section, you'll find oven temperatures, weights for dry ingredients, liquid measures and tablespoon conversions for the UK, US and Australia – all in one tidy place.