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All the wonderful flavours of cherries, brandy and chocolate in an instant dessert. Serve with roasted fish with bean and herb salad and Roast Parmesan and Mustard new potatoes for a menu for four that will only cost £5 a head.
Per serving: 462kcals, 18.8g fat (11.3g saturated), 6.6g protein, 64.3g carbs, 49g sugar, 0.4g salt
Frozen cherries already have their stones removed, however, if you’re using fresh cherries make sure you let your guests know that they still have the stones in.
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I have completed your favourite pudding survey but have to say that my own real favourites - lemon meringue pie, blackberry and apple crumble with clotted cream and black cherry cheesecake- were not on your list! Love the magazine so keep it coming. Kind regards.
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