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This stew is the perfect winter warmer. The herb dumplings and pearl barley mean you don't need any other accompaniments. A big bowl of this is bound to put a smile on anyone's face.
PER SERVING (BASED ON 6) 556kcals, 23.1g fat (11.3g saturated), 42.3g protein, 44.3g carbs ?(10.8g sugars), 1.6g salt, 8g fibre
Add any other root veg you like along with the leeks and carrots – we love parsnips or swede.
This merits a premium Rhône white or a nutty Meursault – both are rich styles of white wine with somewhat savoury notes.
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