Creamy prawn and spinach pancakes

  • for 4 people
  • Less than 30 minutes.
  • Easy
Try these dreamy, creamy pancakes made with prawn, spinach and creme fraiche.

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Perfect pancakes recipe
2 handfuls cooked and peeled prawns
A bag of spinach
1/2 tub crème fraîche
Grated Parmesan


1. Cook the perfect pancakes recipe.
2. Mix 2 handfuls cooked and peeled prawns, a bag of spinach, wilted and excess water squeezed out, 1/2 tub crème fraîche and grated Parmesan.
3. Fill each cooked pancake, fold up like an envelope and put in a dish. Dot with the remaining crème fraîche and scatter with fresh breadcrumbs and grated Parmesan.
4. Grill for 4-5 minutes, until hot and golden. Serve immediately.

From March 2007

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