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Recipes
Sacla' hot dogs with pesto
recipe
By
Sacla' – sponsored recipe
Serving instructions
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Serves 4
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Takes 5 minutes to make, 10 minutes to cook
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Rating
Give hot dogs an Italian twist with this crowd-pleaser of a recipe that uses Sacla' Squeezy Tomato Pesto sauce. Sure to please children and adults alike.
Ingredients
- 4 large hot dogs (we like Herta)
- 4 hot dog buns
- Sacla' Squeezy Tomato Pesto Sauce
- French’s mustard
- 2 tbsp finely chopped gherkins
- 1/2 small onion, finely chopped
Method
- 1. Cook the hot dogs according to pack instructions. Slice the hot dog buns in half and fill each with a cooked hot dog. Squeeze over Sacla' Squeezy Tomato Pesto Sauce and some mustard. Scatter with the gherkins and chopped onion, then serve.
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