This easy French recipe for a gourmet snack is so easy to make and absolutely delicious.
Ingredients
- 1 small round Crottin cheese
- 1 paper-thin slice prosciutto
- 1 slice ciabatta
- Olive oil
- Few mashed black olives
Method
- 1. Wrap the cheese in the prosciutto and grill under a hot, preheated grill for about 5 minutes, turning once.
- 2. Meanwhile, toast the ciabatta, rub with oil and thinly spread with the olives. Set the cheese on top and serve with cherry tomatoes and herbs, slow roasted in olive oil.