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This quick and easy salad captures the flavours of Italy. This is my version of panzanella, also called Tuscan bread salad – it’s quicker to make, which suits modern British living.
Per serving: 307kcals, 22.1g fat (8.3g saturated), 11.8g protein, 16g carbs, 3.6g sugar, 0.8g salt
Go for a youthful, lively white wine with no oakiness. Top-notch examples of Soave have lovely, lemony flavours.
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absolutely delicious added some rocket for a bit more filling!
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