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This substantial casserole, made with borlotti and cannellini beans, will bring a hearty glow to your face — and it's suitable for vegetarians too.
Per serving: 176kcals, 5.1g fat (0.8g saturated), 8.5g protein, 23.4g carbs, 10.1g sugar, 0.7g salt
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As someone who doesn't often eat (and enjoy) a meal without meat, I was hugely surprised by this recipe. It is so full of flavour, with loads of gorgeous textures, I would highly recommend this to everyone! I haven't been able to find this recipe for a while, and I'm so pleased I have it again!
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