Mini Yorkshire puddings with venison

Mini Yorkshire puddings with venison

These mini Yorkshire puddings, served with smoked venison, make a scrumptious canapé for a cocktail or dinner party.

Mini Yorkshire puddings with venison

For Yorkies with a bit of a kick, try our mustard Yorkshire Puddings recipe.

  • Serves icon Makes 24
  • Time icon Ready in 30 minutes

These mini Yorkshire puddings, served with smoked venison, make a scrumptious canapé for a cocktail or dinner party.

For Yorkies with a bit of a kick, try our mustard Yorkshire Puddings recipe.

Ingredients

  • Vegetable oil, for drizzling
  • 175ml milk
  • 2 eggs
  • 125g plain flour
  • 200g smoked venison slices (from Waitrose and good delis), cut into strips
  • 4 tbsp cranberry sauce or jelly
  • 4 tbsp crème fraîche
  • 24 watercress sprigs, washed and dried
Sticky screen? No thanks! Tap to prevent your screen from going off while cooking.

Method

  1. Preheat the oven to 230°C/fan210°C/gas 8. Put ½ teaspoon of oil into each hole of 2 x 12-hole mini muffin tins and put in the oven.
  2. Combine the milk, 120ml water and the eggs in a jug. Sift the flour into a bowl with a pinch of salt and gradually whisk in the milk mixture to form a smooth batter.
  3. Pour enough batter into the tins to come two-thirds of the way up each hole, then return to the oven, without opening the oven door, for 15 minutes, until risen and golden.
  4. Fill each Yorkshire with a curl of smoked venison, a dab of cranberry sauce, a splodge of crème fraîche and a watercress sprig.

Buy ingredients online

Subscribe

Fancy getting a copy in print?

Subscribe to our magazine

Rate & review

Rate

Reviews

Share a tip

Or, how about...?

Save recipe icon Save recipe icon Save recipe

Christmas trimmings, sides and sauces

Yorkshire pudding

An easy Yorkshire puddings recipe, perfect with roast beef. This...

Save recipe icon Save recipe icon Save recipe

Mustard Yorkshire puddings

Who can say no to a Yorkshire pudding? These have...

Save recipe icon Save recipe icon Save recipe

Sunday roast side dish recipes

Thyme and mustard yorkshire puddings

This variation on yorkshire pudding batter is fantastic served with...

Save recipe icon Save recipe icon Save recipe

Canapé recipes

Yorkshire pudding canapés

This canapé from food writer Georgie Hayden shows how versatile...

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.