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1. Recipes

Nutella mousse recipe

By Lizzie Kamenetzky

Serving instructions

1. Serves 4
2. Takes 5 minutes to make, plus chilling
3. Rate 1 star Rate 2 stars Rate 3 stars Rate 4 stars Rate 5 stars
   Rating

Possibly the fastest mousse you’ll ever make.

Ingredients

1. 250g Nutella
2. 175g Greek yogurt or fromage frais
3. 1 tsp espresso powder, blended with a little hot water
4. 2 tbsp chopped toasted hazelnuts
5. Little biscuits for dipping
6. Wedges of pear and halved hazelnuts, to serve

Method

1. 1. Mix the Nutella with the Greek yogurt or fromage frais, espresso powder and water mix, and the chopped toasted hazelnuts. Spoon into 4 little pots and chill.
2. 2. Serve with little biscuits for dipping, topped with wedges of pear and halved hazelnuts if you like.

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