Parma ham-wrapped grissini with pesto dip
- Published: 31 Mar 10
- Updated: 18 Mar 24
An inspired way to turn a breadstick into a stylish canapé. Wrap crisp breadsticks in parma ham and serve with creamy pesto dip.
Check out more budget Christmas party food ideas.
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Serves 8
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Ready in 5 min
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Ingredients
- 2-3 tbsp fresh pesto (we like Sacla)
- 200g tub crème fraîche
- Some slices of Parma ham
- Sesame grissini (Italian breadsticks, from Waitrose and Sainsbury’s)
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Method
- Stir 2-3 tbsp fresh pesto into a 200g tub crème fraîche.
- Halve some slices of Parma ham lengthways, then wrap around some sesame grissini. Serve alongside the dip.
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- Recipe from April 2010 Issue
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[…] more creative, try to combine some Italian prosciutto with grilled figs and goat cheese, or why not wrap Parma ham around delicious grissini. And you don’t have to come up with a whole different option for your vegetarian guests: you […]