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After 15 hours in the over, this pulled pork is so tender and full of flavour that it's sure to be a hit with Bonfire Night party revellers
PER SERVING 459kcals, 17.8g fat (5.3g saturated), 66g protein, 9.6g carbs (8.4g sugars), 0.5g salt, 0.1g fibre
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