Quick chocolate and coffee torte

Quick chocolate and coffee torte

We’ve used ready-made brownies here, making this quick coffee torte recipe super easy to prepare.

Quick chocolate and coffee torte

To make your own brownies first, try our favourite recipe.

  • Serves icon Serves 4
  • Time icon Ready in 10 minutes

We’ve used ready-made brownies here, making this quick coffee torte recipe super easy to prepare.

To make your own brownies first, try our favourite recipe.

Ingredients

  • 4 gooey ready-made brownies (we like Gü Brownies, from all major supermarkets)
  • Dusting of icing sugar
  • 284ml carton double cream
  • A few tbsp of English Provender Co. Coffee Sauce (from Waitrose)
  • A few tbsp of Tia Maria
  • Chocolate-coated coffee beans (from Italian delis)
Sticky screen? No thanks! Tap to prevent your screen from going off while cooking.

Method

  1. Place the brownies on a plate and warm in the microwave for a few seconds. Divide between 4 serving plates and dust with icing sugar.
  2. Whip the double cream to soft peaks, then fold in the Coffee Sauce and Tia Maria.
  3. Swirl the coffee cream on top of each brownie and serve scattered with chocolate-coated coffee beans.

Buy ingredients online

Subscribe

Fancy getting a copy in print?

Subscribe to our magazine

Rate & review

Rate

Reviews

Share a tip

Or, how about...?

Save recipe icon Save recipe icon Save recipe

Brownie recipes

Healthier chocolate brownies

Our healthier chocolate brownies are lower in calories and fat...

Save recipe icon Save recipe icon Save recipe

Brownie recipes

Triple chocolate chip brownies

Because sometimes double chocolate isn’t enough – this triple chocolate...

Save recipe icon Save recipe icon Save recipe

Brownie recipes

Classic chocolate brownies

Wondrously indulgent, incredibly moreish and hypnotically fudgey – this classic...

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.