Skip to navigation
Skip to page content
Find a recipe for every occasion
These beautiful iced biscuits look lovely hung on the Christmas tree, which makes them an ideal home-made gift. These will keep in an airtight tin for 3 weeks.
Per biscuit: 139kcals, 4.2g fat (2.4g saturated), 2g protein, 25.1g carbs, 14.5g sugar, 0.1g salt
These will keep in an airtight tin for 3 weeks. Buy edible lustre powder, nylon piping bags and nozzles from www.rainbowsugarcraft.co.uk. Snowflake cutters are available from good cook shops or from www.coxandcox.co.uk.
Note: this recipe uses raw egg.
Please register or sign-in to leave a comment. We’d love to hear what you think.
These will keep in an airtight tin for 3 weeks. Regards, Debra, web editor
hi, im just wondering, how long these will last once cooked?
Take out a subscription to delicious. magazine this month and we’ll send you a Crabtree & Evelyn handcream collection (worth £22.00), absolutely FREE.
delicious. mag recipe index
For those loyal delicious. readers who keep their magazines each month, you may find our downloadable recipe index useful...
delicious. shopping lists
Download these handy shopping lists from everyday delicious. In every month's issue: Everything you need for delicious shortcut suppers.
Cooking conversion tables
In this handy section, you'll find oven temperatures, weights for dry ingredients, liquid measures and tablespoon conversions for the UK, US and Australia – all in one tidy place.