Turn bought coleslaw into something home-made with this easy no-cook dish. Try with cooked turkey or beef if you prefer.
Ingredients
- 200g pack coleslaw
- 40g Gorgonzola, crumbled
- 25g walnut halves, chopped
- A small handful fresh flatleaf parsley leaves, roughly chopped
- 1 little gem lettuce
- 2 thick ham slices
- Fresh crusty bread, if you like
Method
- 1. Spoon the coleslaw into a small bowl. Add Gorgonzola, walnut halves, and the fresh flatleaf parsley leaves.
- 2. Trim and tear the gem lettuce into pieces and stir through the coleslaw.
- 3. Serve each portion with the ham slices and some fresh crusty bread, if you like.