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We searched for 'cos' and found: 54 Recipes + 3 User Recipes

Cosmartini cocktail

This cocktail involving two vodkas and cointreau is intoxicating at any time of year but especially at Christmas.

Crispy cos, anchovy, egg and crouton salad with a creamy Grana Padano dressing

this quick and easy cos, anchovy, egg and crouton salad is so simple to make - and the parmesan makes for a wonderful dressing.

Greek salad

This simple recipe for a Greek salad is a sublime taste of summer.

Lizzie Kamenetzky’s summer berry jelly and white chocolate pannacotta

As you can see from our lovely August 2010 cover, at delicious. we like a good jelly recipe. This pannacotta is a summery treat that tastes as good as it looks.

Roast chicken Caesar salad

Turn a typical Caesar salad into something really special by adding juicy roast chicken.

Cherry tomato and pitta salad with eggs and dill

One of the best things about Mediterranean cooking is the ingenious uses it seems to provide for stale bread. You don’t need to wait until the bread is past it for this dish, as you can make it crispy by toasting it first. A golden rule if you prefer your olives pitted: never buy the tinned, pitted variety, which are a crime against food. How do you make an olive taste of mouthwash? Instead, buy them loose from the deli counter at your supermarket.