10 years of recipes
It was a difficult task but the delicious. team (plus readers and past Editors) have chosen their favourite recipe from the past ten years. Do you agree with them?

READERS
Mary Heatley
Roast beef with yorkshire puddings
Laura Samuel
Mini simnel cakes
Patricia Montgomery
Chilli and lime crab salad with ciabatta toasts
Romana Richards
Oat, apple and cinnamon cookies
Vicki Brown
Macaroons
Anna Gleave
Chocolate beetroot cake
and
Tomato pasta bake
delicious. magazine
Karen Barnes
Pulled pork
Mitzie Wilson (Editor 2003-2006)
Chocolate chestnut roulade
Matthew Drennan (Editor 2006-2010)
Pork, walnut and and stilton sausage rolls
Susan Low
Beef and ale raised pies
Sarah Simpson
The best carrot cake
Lizzie Kamenetzky
Vietnamese rice paper rolls
Rebecca Smith
Virgina-style smoked and spiced barbecue ham hocks
Rosie Ramsden
Onion bhajis with mango and kalonji raita
Debbie Major
Chocolate and panettone christmas pudding with cranberry toffee sauce
Naomi Lowe
Sticky apple and gingerbread pecan loaf cake
Jocelyn Bowerman
Fatteh
Martine Tinney
Sausage rolls in a ham and cheddar crust
Les Dunn
Sticky chilli and thyme pork stir-fry
Hugh Thompson
Individual beef wellingtons
Rebecca Almond
Debbie’s ratatouille with fennel
Susy Atkins
Asparagus and lemon risotto
Aggie Mackenzie
Sweet and sticky chilli-coated nuts
Anne Montague
Slimmed-down fish pie
Becca Bailey
Creamy baked eggs with hot smoked salmon and chives
Georgina Davies
Braised chicken legs with baby onions, lettuce and peas
Jason Elson
Moroccan lamb shanks
Myrto Koutsai
Salted caramel tarte tatin
Catherine Nicolson
Slimmed-down mac and cheese
Candice Burrow
Chilli pesto-crumbed cod fillets with parmentier potatoes
Rosie Bee
Cherry and marzipan cake with orange blossom syrup and toasted pistachios
Nicola Shubrook
Smoked haddock, cod and prawn pie
Aimee Vince
Chocolate Guinness cake
James Florence
Horseradish and vine tomato toad in the hole
Nicola Rearden
Silky chocolate and raspberry tart
Seamus Geoghegan
Braised rabbit with herbs
Adrienne Moyce
Dorset apple cake
Jo Sandilands
Chicken, chorizo and cider pot pies
Owen Arnot
Hearty Irish soup
Jake Hopkins
Sunday lunch pie
Gary Pickett
Garlic mushrooms on toast
Adam Wright
Chicken and chorizo paella