Showing 1-16 of 103 recipes & features by Isabeau Brimeau

Features

The delicious. Christmas quiz 2018

The turkey has been devoured, the mince pies munched and the port uncorked. That can only mean one thing: it's...

Hotel reviews

Roslin Beach Hotel, Thorpe Bay, hotel review

The Roslin Beach Hotel is perched on the waterfront, across the road from award-winning Thorpe beach. Brightly-coloured huts line a...

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Charred broad beans with soy dressing

Broad bean recipes

Charred broad beans with soy dressing

Forget about podding – this charred broad bean recipe is easy and flavoursome. Drizzled with mirin, tamari and topped with...

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Broad bean tabbouleh salad

Broad bean recipes

Broad bean tabbouleh salad

We’ve used vibrant broad beans to add colour to a twist on tabbouleh. Fresh, light and full of flavour, this...

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Moules Basquaise

Mussel recipes

Moules Basquaise

“These moules, from where the wild Atlantic meets the Pyrenees, have a distinctly southern flavour. The local chilli powder, piment...

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Savoyarde bilberry tart

Fruit tart recipes

Savoyarde bilberry tart

“The Alps in summer are a pick-your-own bilberry buffet: the bushes line every path, laden with temptingly sweet little fruits....

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Summer broad bean cassoulet

Casserole recipes

Summer broad bean cassoulet

“If using fresh broad beans in place of the usual dried haricots strikes you as sacrilege, take comfort from the...

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Salade Lyonnaise

Healthy salad recipes

Salade Lyonnaise

“This bistro favourite conforms to the unwritten French rule that all salads require copious quantities of either meat or cheese...

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Blood splatter cake

Halloween recipes

Blood splatter cake

Take Halloween to the next level with our terrifyingly good blood splatter cake. Red velvet sponge and cream cheese frosting...

Features

“I lifted the curry and noodles to my mouth. Cue fireworks”

Digital producer Izzy Brimeau's lightbulb food moment occurred while she was backpacking around Thailand and Malaysia...

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Smoked haddock and watercress fishcakes with gribiche mayonnaise

Fishcake recipes

Smoked haddock and watercress fishcakes with gribiche mayonnaise

Debbie Major has taken classic fishcakes and given them a twist. These are made using smoked haddock, watercress and are...

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Cod and parsley fishcakes

Fishcake recipes

Cod and parsley fishcakes

Fishcakes are all about thrift. They evolved during times when expensive fish needed to be padded out with cheaper ingredients...

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Whole roast plaice with anchovy and sage butter, new potatoes and sea vegetables

Dinner ideas for two

Whole roast plaice with anchovy and sage butter, new potatoes and sea vegetables

The combination of anchovy and sage is known in Italy as ‘il tartufo di pescatore’ or ‘the fisherman’s truffle’. Add...

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Salmon poke bowl

Speedy salmon recipes

Salmon poke bowl

A poke bowl is one of the best ways to showcase raw fish. We’ve topped rice with avocado, crunchy veg,...

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Courgette and buttermilk salad

Delicious recipes for one person

Courgette and buttermilk salad

Courgette is tossed through a creamy buttermilk dressing to create a light, flavoursome lunch. Even better, it only takes 10...

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Stuffed baked tomatoes

Tomato recipes

Stuffed baked tomatoes

Stuffed baked tomatoes are an impressive, and incredibly tasty, vegetarian main. We’ve used a combination of artichokes, pine nuts, herbs...

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