Christmas salmon recipes

This beautiful beetroot-tinged cured salmon makes an impressive Easter or Sunday lunch starter. Our step-by-step recipe will show you how...

After a classic smoked salmon starter? Make these easy to prepare individual smoked salmon terrines to serve at a dinner...

Impress your friends with Vivek Singh’s carpaccio of cured wild salmon, with caramel jhalmuri, potato salad and pea chutney –...

Jack Stein’s version of this classic gravadlax with soda bread recipe from Scandinavia is a great make-ahead first course. It’s...

This colourful starter uses beetroot and citrus zest to produce a beetroot-cured salmon that looks as good as it tastes....

Time to wow your guests with a fancy fillet-o-fish; this baked salmon recipe is bursting with fresh, zingy flavours and...

Pile ’em high with this triumphant salmon blini stack; it makes for an impressive dinner party starter but also makes...

These Vesper Martini-cured salmon and rye blinis are inspired by the Bond film, Casino Royale. Put them together and you...

Curing your own salmon is easy to do and adds an extra touch of wow-factor to this simple starter. Pair...

This pastrami-style cured salmon recipe by Georgina Hayden requires a little bit of preparation, so make sure to plan in...

Raymond Blanc’s whole roast salmon makes a lovely change from meat in spring. Why not serve the whole fish at...

Home-curing is such a rewarding way of preparing meat or fish. Have a go at this cumin-cured salmon recipe –...

”Confit is a classic French technique in which fish or meat is submerged in fat and cooked over a low...

If you like the fiery heat of horseradish, then you’ll love this easy Scandi-style starter, featuring a creamy sauce topped...

This quick and easy strudel is the perfect way to make the most of any leftover smoked salmon, and uses...

The refreshing flavours of clementine and fennel cut through the salty richness of the smoked salmon perfectly in this Christmas...

Who said pancakes have to be sweet? We’ve topped these savoury buttermilk pancakes with smoked salmon. They’re perfect for brunch...

It wouldn’t be a party without canapés – Raymond Blanc puts his twist on a drinks party classic with these...

A simple smart seafood supper ready to be eaten in just one hour.

Salmon roulade is retro no more – our new take on the classic recipe combines smoked salmon with horseradish and...

Nathan Outlaw cures salmon with brandy in this festive recipe. Serve with seasonal slaw for some welcome crunch – it’s...

It wouldn’t be Christmas without a salmon starter. This potted hot-smoked salmon dish is simple, satisfying and best served alongside...

This smoked salmon and dill dip is the perfect accompaniment for breadsticks, crunchy crudités or used as a sandwich spread....

Forget blinis – when it comes to dinner party nibbles, it’s all about these crisp, rösti-style potato pancakes topped with...