Filled pasta recipes

Homemade filled pasta is a wonderful thing, and a great and simple way to make the most of seasonal ingredients. So explore our recipes for ravioli and tortellini here.

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Tortellini in brodo

Italian pasta recipes

Tortellini in brodo

A Piedmontese classic, this dish from chef Chris Leach at Italian restaurant Manteca in London might look simple but is...

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Crab and ricotta ravioli with sage and saffron butter sauce

Filled pasta recipes

Crab and ricotta ravioli with sage and saffron butter sauce

Have a go at making fresh ravioli with our project recipe. We’ll guide you through the pasta-making process step by...

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Wild garlic ravioli

Wild garlic recipes

Wild garlic ravioli

Want to make homemade ravioli from scratch? This recipe is perfect for spring: homemade spinach pasta filled with delicious wild...

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Tortellini with pumpkin, brown butter and sage

Budget pasta recipes

Tortellini with pumpkin, brown butter and sage

Give your shop-bought tortellini a gourmet twist via this classic combination of brown nutty butter, crisp sage leaves and sweet...

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Squash ravioli with mushrooms and sage pesto

Italian pasta recipes

Squash ravioli with mushrooms and sage pesto

Homemade ravioli is such a special dish and will really impress anyone you serve it to. This autumnal recipe is...

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Celeriac and sage ravioli with kale and blue cheese

Vegetarian pasta recipes

Celeriac and sage ravioli with kale and blue cheese

A wonderful winter pasta recipe made with some of the season’s finest ingredients: celeriac, kale and the soft flavour of...

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Cannelloni filled with swiss chard

Cannelloni recipes

Cannelloni filled with swiss chard

A crowdpleaser of a dish, Gennaro Contaldo’s cannelloni with swiss chard dish sings comfort and is perfect for cosy nights...

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Tortellini drop soup

Vegetarian pasta recipes

Tortellini drop soup

A bag of fresh tortellini is a standard weekday rescue dish. Instead of cooking it in water, try cooking it...

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Squash, chard and hazelnut cannelloni

Cannelloni recipes

Squash, chard and hazelnut cannelloni

This Italian dish has everything: cheese sauce, sourdough bread, sherry, crunchy hazelnuts and pasta. It will make your house smell...

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Ricotta and spinach tortelli

Vegetarian pasta recipes

Ricotta and spinach tortelli

Known as Tortelli maremmani in Italy, this larger version of ravioli has a wide border around the filling which makes...

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Chicken, spinach and ricotta cannelloni

Leftover chicken recipes

Chicken, spinach and ricotta cannelloni

Use up leftover roast chicken in this comforting cannelloni recipe with spinach and ricotta. The recipe for two is quick,...

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Fresh mushroom tortellini

Mascarpone recipes

Fresh mushroom tortellini

Making fresh pasta is a labour of love, but this fresh tortellini recipe is so worth the effort. Made with...

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Ravioli pasta bake

Quick Italian midweek meal recipes

Ravioli pasta bake

This quick and easy pasta bake recipe is made with fresh ravioli and classic Italian flavours.

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Celeriac and veal pelmeni in chicken broth

Celeriac recipes

Celeriac and veal pelmeni in chicken broth

Russia’s answer to tortellini are these little dumpling-like parcels, packed with hearty flavour. This recipe uses a winning combination of...

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Spicy sausage ravioli with fennel and chilli butter

Midweek meal recipes

Spicy sausage ravioli with fennel and chilli butter

We’ve used three time-saving ingredients to make this midweek dinner for two – all in just 20 minutes! Pick them...

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Chicken, goat’s cheese and wild garlic cannelloni

Cannelloni recipes

Chicken, goat’s cheese and wild garlic cannelloni

A lovely, comforting cannelloni recipe using poached chicken, goat’s cheese and the springtime star, wild garlic. You can learn how...

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