Filling salad recipes

These colourful and vibrant salad recipes are seriously filling. Forget bowls of limp leaves that leave you hungry. Our filling salads are substantial enough to eat for dinner.

We’ve got juicy chicken salads, protein-packed fish, prawn, beef and lamb salads, plus plenty of vegan and vegetarian options loaded with goat’s cheese, feta, halloumi, tofu and veg.

Choose salads with pulses, beans or wholegrains. Fill up on salads with root veg like sweet potatoes and new potatoes. Our filling salads are packed with seasonal ingredients, so there’s one for every time of year.

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Peppered steak and charred radish salad

Steak recipes

Peppered steak and charred radish salad

Steak and pepper is a match made in heaven – and this salad takes the combo to the next level...

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Artichoke and barley salad with soft-boiled eggs

Favourite warm salad recipes

Artichoke and barley salad with soft-boiled eggs

Combining hot and cold ingredients creates a robust warm salad, perfect for spring. Charred artichokes form the base of the...

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Crispy chicken niçoise

Chicken thigh recipes

Crispy chicken niçoise

Nuggets of fried chicken thighs complete with golden crispy skin are one of the best things you can eat. Serve...

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Halloumi, clementine and barley salad

Halloumi recipes

Halloumi, clementine and barley salad

Add a pop of colour to any festive spread with this vibrant and robust halloumi and clementine salad. Enjoy as...

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Blood orange, burrata and cinnamon-cashew salad with mulled wine glaze

Orange recipes

Blood orange, burrata and cinnamon-cashew salad with mulled wine glaze

A wintry blood orange and burrata salad gets a festive spin with a spiced mulled wine dressing.The bitter chicory is...

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Brown butter pumpkin salad with pomegranate and burrata

Recipes that make the most of butter

Brown butter pumpkin salad with pomegranate and burrata

This autumnal warm salad of pumpkin, spinach and burrata is brought to life with a magical dressing of nutty brown...

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Duck niçoise salad with a blackberry dressing

Duck recipes

Duck niçoise salad with a blackberry dressing

We love this late summer version of the iconic niçoise salad, switching tuna for melt-in-the-mouth duck legs and adding a...

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Grilled peaches with burrata, basil and courgette shavings

Peach recipes

Grilled peaches with burrata, basil and courgette shavings

You can’t not be happy when eating this… Grilled peaches with burrata, courgette and lemon makes an easy salad for...

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Watermelon Greek salad with marinated feta

Watermelon recipes

Watermelon Greek salad with marinated feta

Greek salad made with ripe tomatoes, proper Feta, decent olives and plenty of good olive oil is a beautiful thing....

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Burrata, tomato and strawberry salad

Burrata recipes

Burrata, tomato and strawberry salad

Chef Merlin Labron-Johnson serves this gorgoues burrata salad at The Old Pharmacy, Bruton in August when strawberries, tomatoes and basil...

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Summer rice salad

15-minute meal recipes

Summer rice salad

This versatile rice salad is a go-to dish for summer and works with pretty much any seasonal veg. We love...

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Za’atar lamb chopped salad

30-minute meal recipes

Za’atar lamb chopped salad

This fattoush-inspired salad has a perfect balance of textures and flavours. Crunchy pittas, crisp lettuce and cucumber, juicy tomatoes and...

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Ultimate caesar salad

Working from home lunch recipes

Ultimate caesar salad

Here it is: our best of the best caesar salad. Easy enough to whip up in minutes, tasty enough to...

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Super herby tabbouleh

Working from home lunch recipes

Super herby tabbouleh

Tabbouleh is one of those rare dishes where herbs are treated as the star important ingredient, rather than a garnish...

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Crispy chicken salad with tenderstem and apricots

30-minute meal recipes

Crispy chicken salad with tenderstem and apricots

This quick chicken salad is inspired by the full-on flavours of a north African tagine. Serve crispy, flattened chicken thighs...

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All the greens potato salad

Potato recipes

All the greens potato salad

Everyone loves potato salad! This verdant makeover of the classic throws a whole bunch of springtime goodness into the bowl....

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