Vegan recipes
Showing 209-224 of 447 recipes
Vegan Christmas recipes
Avocado and squash tempura with ponzu dipping sauce
For a speedy vegan starter with a difference, try this crisp and even avocado and squash tempura, served with a...
Vegan dinner recipes
Vegan coconut curry
This vegan coconut curry uses firm tofu for its ‘meatier’ texture and is jam-packed with fresh, zingy flavours from the...
Vegan dinner recipes
Pumpkin and coconut pilau
Layers of fluffy, saffron-spiked rice, roasted pumpkin, coconut, cranberries and fresh herbs give this stunning dish plenty to talk about....
Sharing recipes to feed a crowd
Party pani puri
Pani means water in Hindi and puri shells are fried crackers made from chickpea flour. Pani puri is a popular...
Parsnip recipes
Roast parsnip and red onion salad
A true winter favourite, this roast parsnip salad has so much going for it: sweet roots, bitter leaves, sharp fruity...
Vegan dinner recipes
Spelt, chicory and mushroom one pot
This wintery vegan one-pot recipe combines earthy flavours of mushrooms, chicory and spelt with a sprinkling of coriander. It has...
Vegan dinner recipes
Jackfruit pasta bake
Fancy a change to your usual pasta bake? This vegan recipe features jackfruit, a wonderful ingredient for vegan and veggie...
Cauliflower recipes
Kung pao cauliflower
A spicy Chinese favourite gets a low-cal veggie makeover, with less than 250 calories per portion. The sauce also works...
Gin cocktail recipes
Orange and rosemary sgroppino
Take your cocktail-making skills to the next level with this fresh and herbal gin-based cocktail, served with citrusy sorbet and...
Italian vegetarian recipes
Tomato and vegetable sauce
A hearty tomato and vegetable sauce that’s wonderful to stir through pasta or, for meat eaters, alongside roasted meats. While...
Chutney recipes
Green tomato chutney
In this recipe, a classic combination of green tomatoes, apples, onions, vine fruit and spices makes for a very English chutney....
Savoury bread recipes
Sesame and black olive koulouri breads
Georgina Hayden’s sesame and olive koulouri bread is fantastic as part of a mezze feast, served with her her homemade muhammara and...
Chutney recipes
Dishoom’s green vada (coriander and mint) chutney
Indian restaurant Dishoom‘s green vada chutney is super-fresh, slightly spicy and goes well with fried dishes and snacks – try...
Vegan dinner recipes
Dishoom’s Bhel
Dishoom‘s take on bhel – a light, almost-salad street food dish of puffed rice, sev, chopped onions, tomatoes, chilli and...
Vegan dinner recipes
Chilli tofu veg ‘noodles’
Our carb-light take on noodles is an easy weeknight win, and a great option for meat-free Mondays. On the hunt...
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