Vegan recipes
Showing 305-320 of 447 recipes
Carrot recipes
Honey and cumin roast carrots
Honey-glazed carrots are a classic Sunday roast side dish, we’ve added cumin and za’tar to add a warm, spiced flavour.
Pickled recipes
Pickled dill cucumbers
Proper homemade pickles can be the difference between a simple meal to something really special. Serve with cured meats, sandwiches...
Vegetarian soup recipes
Borlotti bean, tomato and spinach soup
This dish from Sybil Kapoor is best made during September when fresh borlotti beans are available. You can, of course,...
Vegan dinner recipes
Soba noodles with aubergine and mango
This Ottolenghi-inspired recipe is the perfect marriage of sweet and savoury. It’s a quick and easy midweek dinner ready in...
Vegan dinner recipes
Malaysian-style vegetable and coconut curry
Vegetarian cookbook writer Rose Elliot’s rich coconut curry is bursting with Malaysian flavours. Serve with rice for a quick, meat-free...
Vegan dinner recipes
Thai-flavoured chickpea and millet cakes with red pepper sauce
Golden, crispy and bursting with Thai flavours – Rose Elliot’s recipe for chickpea and millet cakes is the easy vegetarian...
Indian side dishes
Sattu parathas
Use Romy Gill’s step-by-step recipe for traditional sattu parathas stuffed with chilli, onion, coriander and spices. Then serve with your...
Non-alcoholic drink recipes
Espresso, banana and almond smoothie
This 2-minute wonder smoothie recipe is not only delicious, but brings a massive boost of fibre and protein to your...
One-pot recipes
Butterbean and vegetable stew
Perfect for when time is short, this vegetarian one-pot is crying out to have big chunks of baguette dipped in...
Vegan dinner recipes
Vegan pea, herb and chickpea burgers
Think falafel meets burger and you get these Middle Eastern-inspired vegetarian patties – made with chickpeas, fresh herbs and tahini...
Vegan dinner recipes
Natasha Corrett’s grilled aubergine miso salad
The umami flavour of miso takes this dressing to another level. Natasha Corrett uses it to coat grilled aubergine, spinach...
Sweet potato recipes
Natasha Corrett’s sweet potato falafels
Much healthier than the fried version but still crispy on the outside, soft on the inside and gently spiced –...
Vegan dinner recipes
Green noodle and tofu salad with ginger and tamari dressing
Change up your salad game with this Asian-inspired recipe. On the table and ready to eat in 30 minutes –...
Summer salads and sides
Marinated fennel and courgette salad with basil
Take a breather between courses with a palate cleansing salad of marinated fennel and courgette ribbons topped with beautiful courgette...
Recipes with tinned beans
Spiced butter bean and za’atar dip
All this spicy bean dip needs is a stack of toasted pittas or crudités and your snack or starter is...
Savoury pancake recipes
Socca (chickpea pancake)
Socca, a pancake-like flatbread popular in the French city of Nice, uses chickpea (gram) flour for a gluten-free pancake treat....
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