Game pie with leeks

  • Easy
  • July 2018
  • Serves 10
  • Hands-on time 50 min, oven time 1 hour, plus resting

This richly filled game pie makes an incredible festive centrepiece and will surely impress yours guests by its sheer vastness. The sweet leeks compliment the hearty game. Serve each slice with a simple salad for your Boxing Day lunch.

Calories
525kcals
Fat
21.4g (9.4g saturated)
Protein
28.3g
Carbohydrates
48.9g (3.4g sugars)
Fibre
4.6g
Salt
0.7g

delicious. tips

  1. Make the pie to the end of step 5 and store in the fridge for up to 24 hours. Or freeze unbaked, wrapped in cling film and foil, for up to 1 month. Defrost fully in the fridge before baking, and glaze before baking. When game is in season, make and freeze the filling for up to 6 months. Defrost in the fridge before using.

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