Christmas roast chicken
- May 2008
- Serves 4
- Takes 10 min to make and 1½ hours to roast
Instead of turkey this year, try our Christmas chicken recipe. It’s a beautiful-looking bird that will steal the show as the centrepiece of your festive table.
The maple glaze sets into a sticky, shiny coating that gives a yummy sweet flavour to the chicken. Serves with all the trimmings.
- Dairy-free recipes
- 9.8g (2.4g saturated)
- 13.6g (11.7g sugar)
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