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  • Aug 2018
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Interview with chef Josh Katz: listen now

In this week’s podcast Gilly Smith interviews chef Josh Katz over a meal of unusual kofta. They speak about travel, Ottolenghi and Josh’s new book.

Gilly Smith

delicious. podcast producer Gilly is a food journalist who loves to delve into the deep stuff. She's written a total of 16 books throughout her career

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August 2018

This week, Gilly Smith interviews chef Josh Katz over a meal of unusual kofta. Together they speak about travelling the world, what it was like working with Ottolenghi and Josh’s new book Berber & Q.

Tune in to hear Josh talk passionately about his travels, his love for North African flavours and how his dad’s advice, which he initially scoffed at, paid off.

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