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Quick and easy desserts
Eton mess
What is eton mess? Well, this crowdpleasing trio of strawberries, cream and meringue is said to have originated at Eton...
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Celebration cakes
Toffee popcorn fudge cake
This showstopper toffee popcorn fudge cake is a celebration of the classic flavours of sweet and chewy popcorn. Here’s why...
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Brunch
Bloody mary cured salmon brunch
This gorgeous brunch spread is inspired by the classic brunch cocktail, the bloody mary. Here’s why we love this spectacular...
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Cookies
Popcorn cookies
These fun popcorn cookies combine two classic snacks in one delicious treat. Here’s why you should bake a batch for...
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Brunch
Eggs benedict with wild garlic hollandaise and mortadella
Level up your eggs benedict. Our eggs mortadella is made with delicious, silky mortadella and festooned with wild garlic hollandaise....
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Sandwiches
Classic egg mayo
Get ready to taste the best egg mayo of your life with this classic recipe. Our unapologetically eggy egg mayo...
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Savoury pancakes
Cottage cheese and chive pancakes with hot-smoked trout
Fluffy and light, these cottage cheese pancakes are packed with protein. Pile them high and top with crème fraîche and smoked...
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Patisserie
Hazelnut paris-brest
TV judge and top pastry chef Benoit Blin shows how to master a paris-brest. The famous French bake was invented...
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Weekend baking
Maritozzi (Italian cream buns)
In Rome they often start the day with a maritozzo – a light brioche bun, perfumed with orange zest and...
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Omelettes
Sharing omelette Arnold Bennett
Marcus Wareing shares his recipe for the ultimate omelette Arnold Bennett. Perfect for Christmas breakfast or a special weekend brunch....
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Pizzas
Sfincione (Sicilian-style focaccia pizza)
Sfincione is a Sicilian-style focaccia pizza. The pillowy base is topped with a rich anchovy, garlic and tomato sauce, cheese...
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Beetroot
Beetroot houmous
This beautiful pink dip offers up everything we love about houmous but with a sweet earthiness from beetroot. And it...
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Scotch eggs
Pickled walnut scotch eggs
Few things can improve a picnic more than a homemade scotch egg – and they’re easier to make than you...
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Brioche
Nicola Lamb’s olive oil brioche with brie, roasted grapes, honey and thyme
Beautiful buttery brioche happily sits on the fence somewhere between sweet and savoury – and these glorious buns by baking...
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Make-ahead summer desserts
Paul Ainsworth’s strawberry trifle
Top chef Paul Ainsworth grew up in his parents’ guest house in Southampton and here shares a recipe from his...
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Teatime traybakes
Blackberry, brown butter and almond squares
Been blackberry picking? Use up your hedgerow haul in this gorgeous traybake recipe from food writer Debora Robertson. Debora says:...
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Courgettes
Courgette and feta filo triangles
Feta and filo is a classic combo – think spanakopita – and using jammy, caramelised courgettes feels like the obvious...
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Chicken wings
Sticky kecap manis and lime chicken wings
“These chicken wings are the ideal party food – they’re simple to make and a real joy to eat,” says...
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Easy orzo
Orzo russian salad with tuna
Although russian salad is usually made with potatoes, this version uses orzo to create a delicious pasta side dish. It...
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Pasta salads
Pink and green prawn and pasta salad
Serve up a summer dinner with minimal faff. Debora Robertson’s verdant pasta salad is crammed with juicy pink prawns. Perfect...
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Aubergine
Aubergine and courgette shawarma skewers
Ribbons of aubergine and courgette are marinated in fragrant spices, then slowly caramelised on the barbecue for naturally vegan skewers...
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Steak
Reuben steak skewers with sauerkraut
Inspired by the magnificent reuben sandwich, these spiced beef skewers are served on a bed of sauerkraut with pickles, russian...
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Skewers
Halloumi, apricot and pistachio skewers
Halloumi is always a crowdpleaser at barbecues; here crispy-chewy-creamy chunks of the cheese are paired with lightly charred onion and...
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Pork recipes from around the world
Chipotle pork and pineapple skewers
Inspired by the al pastor pork dish of central Mexico (see Know-how, below), this skewered version is a fab thing...
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Skewers
Tamarind chicken skewers with coriander chutney
A sticky, tangy and tart tamarind coating helps to keep these chicken skewers super juicy, with a fresh, fiery chutney...
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Prawns
Canarian salted potato and prawn skewers with mojo rojo
These barbecue skewers are inspired by traditional Canarian papas arrugadas (salt-crusted potatoes served with mojo rojo, a fiery red pepper...
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Fennel
Roast fennel quinoa salad with basil yogurt dressing
This exciting salad is packed with roasted summer vegetables, including fennel, green beans and cherry tomatoes, and finished generously with...
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Non-alcoholic drinks
Classic homemade lemonade
Bright, refreshing homemade lemonade is the ultimate thirst quencher and completely different to most of the stuff in the shops....
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Baking recipes
Cephalonia-style Greek walnut cake
“I was first introduced to this walnut cake on the wonderful Ionian island of Cephalonia,” says food writer Ben Tish....
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Buns
Nicola Lamb’s French toast cinnamon buns
Soft, lightly spiced cinnamon buns are wonderful as they are, but expert pastry chef Nicola Lamb takes her creations up...
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Brownies
Barbecued raspberry brownie pan pudding
Barbecues always stay hot longer than you need them to, so make the most of those glowing embers by making...
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Bananas
Barbecued maple and pecan banana splits
Barbecues always stay hot longer than you need them to, so make the most of those glowing embers by making...
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Scones
Nicola Lamb’s flaky cheese and pickle scones
These light, layered savoury cheese scones from expert pastry chef Nicola Lamb are richly flavoured with mature cheddar and studded...
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Raspberries
Raspberry and sesame cheesecake danishes
These easy pastries are like a cheesecake in danish form. Tart raspberries are mellowed by the cream cheese base, and...
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Sweet tarts
Michel Roux Jr’s almond and raspberry frangipane tart
Devote an afternoon to making Michel Roux Jr’s classy almond and raspberry frangipane tart. “I adore almond puddings and this...
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Sausage rolls
Ultimate sausage rolls
A sausage roll of any kind is good in our book, but every element in this recipe by food producer...
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Brunch
Eggs florentine
Don’t leave this beautiful brunch to the professionals. Eggs florentine is the ultimate weekend indulgence and a great showcase for...
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Baking recipes
Nicola Lamb’s crullers
You may not have heard of crullers but, trust us, you’re going to love them. More substantial than a choux...
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Savoury bread
Salt and vinegar jersey royal focaccia
Pillowy focaccia is taken up a notch by with the addition of mashed jersey royals, making it soft and rich....
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Cookies
Black and gold cookies
Chunks of golden caramelised white chocolate shine through rich dark chocolate dough in these indulgently chewy cookies. Make your own...
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Autumn desserts
Manon Lagrève’s almond, pear and tonka bean tart
If you’re looking for a dinner party dessert in the autumn months this winner from queen of French bakes, Manon...
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Brioche
Pissaladière scrolls
A pissaladière is a provençal tart that pairs caramelised onions with black olives and anchovies. In Anna Higham‘s recipe, the...
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Trout
Hot-smoked honey trout with smoky beetroot ’tzatziki’
Barbecuing fish is a great way to get depth of flavour, and this easy recipe from live fire and BBQ...
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Pork recipes from around the world
Crispy Thai pork belly with nam jim jaew
“We all love super crispy pork skin, but it can sometimes be elusive. The barrier to creating shatteringly crispy pork...
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Favourite lamb
Sticky jerk lamb skewers with garlic sauce
These sticky jerk lamb skewers make a delicious barbecue dish when you’re bored of burgers. Serve with generous helpings of...
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Fruit tarts
Plum and apricot brioche tart with crème fraîche custard
This extra special brioche tart makes the most of the summer’s fruit. A crème fraîche custard captures the delicious fruit...
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Thanksgiving
Alison Roman’s caramelised maple tart
“If you’ve ever wanted a pumpkin pie without pumpkin, may I suggest this one,” says Alison Roman. “Thanks to a...
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Bank holiday recipes
Vanilla buttercream
Classic vanilla buttercream is a baking staple for covering cakes. Use it as your base and adapt to suit your...
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Italian starters
Fritto misto
One of the nicest things you can eat by the coast in Italy, fritto misto is incredibly simple – but...
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Cakes
Strawberry chiffon cake
A great summer sponge, chiffon cake is neither heavy nor greasy. It achieves great height, a fluffy sponge and overall...
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Figs
Fig and hazelnut cake
This cake is almost like a large disc of cooked hazelnut marzipan with the added bonus of fresh figs. Serve...
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Recipes that will make you excited for autumn
Beef carpaccio salad with fresh figs
This simple but impressive seasonal salad makes the most of sweet ripe figs. By freezing the seared beef fillet until...
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30-minute meals
Gammon schnitzel sandwich with pineapple piccalilli
Pineapple and piccalilli are gammon’s best friends, so we’ve combined the two to create a knockout relish for this epic...
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Baking recipes
Soured cream sage doughnuts
Food writer Benjamina Ebuehi loves to experiment with flavour, and she’s given these soured cream doughnuts a deliciously unexpected herbal...
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Biscuits
Lavender shortbread biscuits
These beautiful lavender shortbread biscuits are made with lavender extract, which lends a delicate flavour and has a scent redolent...
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Potatoes
All the greens potato salad
Everyone loves potato salad! This verdant makeover of the classic throws a whole bunch of springtime goodness into the bowl....
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African
Smoky jollof rice
Jollof rice gets a smoky flavour boost in this delicious jollof recipe from Lerato Umah-Shaylor. One helping is never enough....
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Leftover chicken
Freekeh, chicken and pomegranate salad
The beauty of this hearty chicken salad is that all you have to cook is the freekeh – a nutty...
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Easy vegan
Taco slaw with pink pickled onions
You need a zingy taco slaw to cut through the smoky richness of tacos – and this easy, colourful carrot...
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African
Lamb and apricot sosaties (South African kebabs)
Fire-cooking expert Genevieve Taylor shares her recipe for sosaties, South African kebabs made with tangy marinaded lamb. Recipes taken from...
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Courgettes
Courgette galette with manouri cheese and chilli-honey dressing
Josh Katz’s courgette galette with Greek manouri cheese is perfect for a summer lunch or as part of a spread...
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Burrata
Burrata with pickled cherries and hazelnuts
This beautiful burrata recipe from Ambra Papa, head chef at Petersham Nurseries cafe, gives both early-season cherries and edible flowers...
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15-minute meals
Charred runner bean salad with mozzarella and salsa verde
Runner bean salad is the perfect quick and easy recipe for warm summer nights. Layer up charred runner beans, peas...
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Street party
Roast beef tray sandwiches
Easy traybake bread, a British take on focaccia with condiments and some of the filling niftily built in, is the...
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Filling salads
Caerphilly, tomato and broad bean salad
Serve this summery tomato salad with crumbly caerphilly and tender broad beans on a flatbread to transform it into a...
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Cheesecakes
Blueberry gin and tonic cheesecake
Top a seriously creamy cheesecake with juicy blueberries and a clear gin and tonic jelly for a grown-up dessert that’ll...
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Asparagus
Lemony roasted asparagus, new potato and pea salad
A warm spring salad that’s both versatile and easy to assemble. Serve this lemony asparagus salad with jammy boiled eggs...
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Aubergine
Caponata with couscous
Dale Pinnock’s easy vegan caponata is packed with aubergine, courgette, tomatoes and olives. Serve with wholegrain couscous. The Medicinal Chef:...
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Alternative barbecue
Grilled fruit salad with honey labneh
Serve this grilled fruit salad with homemade honey labneh and sprinkle with a sweet pistachio dukkah for an easy, flavour-packed...
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15-minute meals
Avocado and feta cheeseburger
Our avocado and feta cheeseburger is the ideal quick bbq recipe for summer nights. Load the buns with lettuce, tomatoes...
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Alternative barbecue
Pimm’s glazed chicken with strawberry and cucumber salad
Our delicious Pimm’s glazed chicken thighs are marinated then doused in a sticky orange glaze and then grilled or barbecued....
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15-minute meals
Mushroom burger
Assemble a tasty mushroom burger in just 15 minutes. Top our quick mushroom burger with red pesto, rocket and vegan...
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Summer
Ultimate pissaladière
Julia Busuttil Nishimura’s pissaladière recipe will transport you to the French riviera. It’s a simple yet elegant starter or lunch-time...
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Pizzas
Sourdough pizza
Sourdough pizza takes a little more time than dough made with instant yeast, but the results are worth it. This...
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Chicken thighs
Chicken and pepper paella with chorizo
You can’t beat a paella – Spain’s answer to a one-pan supper. Be it cooked over an open fire, BBQ,...
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Halloumi
Halloumi fries
Put this plate of crispy halloumi fries (which are ready in 10 minutes, might we add) on the table and...
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Budget pasta
Tomato pasta salad
Angela Hartnett’s light and summery pasta salad requires just five ingredients (four excluding olive oil) so quality is key here....
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Slow cook
Slow-cooked chicken tinga tacos with pickled onions
Chicken thighs are slow-cooked with ancho chillies and chipotle paste until pull-apart tender and infused with all their spicy flavour....
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Healthy salads
Korean-style sweetcorn salad
The sweet and spicy mix of fresh watermelon, sweetcorn and gochujang (a Korean chilli paste) makes this vibrant salad recipe perfect...
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Savoury bread
Cornbread with Mexican-style salad
This rich and cheesy cornbread is served with a bright corn and tomato salad to cut through it all. Serve...
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Healthy salads
Jerk chicken with cauliflower rice and peas
The best way to spice up a lean-eating day? Add a streak of Caribbean flavour to your plate with this...
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Savoury bread
Sobrasada and mozzarella sharing loaf
We’ve stuffed a fresh sourdough loaf with butter, sobrasada, mozzarella and garlic, then topped with extra cheese before baking until...
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White chocolate
Watermelon, berry and white chocolate pavlova
You need look no further for the ultimate summer showstopping dessert. We’ve adorned a white chocolate meringue base with creamy...
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Savoury tarts
Ultimate quiche lorraine
This classic recipe may seem simple to make, but its success lies in the finer details. Short, crisp pastry –...
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Lower-calorie mains
Thai vegetable curry with coconut chilli cauliflower
A great-tasting low-calorie Thai vegetable curry with roasted cauliflower. This recipe is great if you’re doing the 5:2 diet; with...
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Halloumi
Halloumi and pea falafel flatbreads with houmous and slaw
Try our easy DIY falafel recipe made with halloumi, peas and leeks. Then use to fill flatbreads along with dollops...
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Friday night dinners
Black bean, sweetcorn and red pepper chimichangas
These cheesy black bean and red pepper chimichangas are sprinkled with extra cheddar and grilled until gooey and crispy. Serve...
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Chilli
Real black bean chilli con carne with avocado and lime salsa
A real beef and black bean chilli con carne that’s slow-cooked until rich, thick and the meat easily falls apart....
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Easy cakes
Eton mess traybake
We’ve turned the crowdpleasing dessert, Eton mess, into a teatime traybake. A strawberry and almond cake is topped with meringues,...
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Picnic
Radicchio and orzo pasta salad
Great as a pack-and-go picnic dish or wonderful as a 20-minute midweek meal, this radicchio and orzo pasta salad is...
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Sweetcorn
Sweetcorn with pancetta, rosemary and garlic butter
Yes, hot sweetcorn slathered with salty butter is good but have you tried hot sweetcorn smothered with a pancetta, rosemary...
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Marzipan
Marzipan and mascarpone cake with summer fruit
Light marzipan sponge is topped with creamy mascarpone icing, wonderfully fresh berries and plums to make a proper afternoon treat...
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Cheesecakes
Gin and tonic cheesecake
A cheesecake recipe inspired by the nation’s best-loved summer cocktail – a G&T. There’s a zingy layer of gin and...
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Tacos
Mexican fish tacos
Serve all the elements of these fish tacos in separate bowls for a sharing-style family dinner. The cooling guacamole nicely...
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Prawns
Skagen (prawn salad)
A super quick, Scandi-style spin on a prawn cocktail. Serve on rye sourdough crispbreads for a moreish nibble or starter...
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Beetroot
Rödbetsallad (beetroot and apple salad)
This pretty ‘n’ pink beetroot and apple salad would look gorgeous as part of a Scandi-style sharing platter. Serve with...
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Paella
Paella cooked on the barbecue
Inspired by the Spanish Catalan region, this show-stopping paella is cooked on the barbecue for an hour until the flavours...
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Celebration cakes
The world’s best cake (Norwegian meringue and custard layer cake)
That’s the official name for this Norwegian beauty and we’re not disagreeing. Maria Villmones Bondeson‘s recipe layers crisp meringue, sponge...
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Summer salads and sides
José Pizarro’s salted anchovy and heritage tomato salad
José Pizarro’s sweet, yet salty salad is a great introduction to a meal or a complementary side dish – it’s...
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Summer salads and sides
Simple tomato salad
Keeping it classic? This is a simple tomato salad recipe made with a homemade herb salt and simple olive oil...
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Rice
Triple-tomato pilaf with lamb kebabs
We’ve served the tomato pilaf rice with zingy marinated lamb kebabs but it would work well with any meat or...
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Baileys
Chocolate and Baileys caramel bundt cake
Perfect for sharing over coffee – this bundt cake is a decadent mix of chocolate and Baileys with a sweet...
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Summer
Fennel and smoked salmon salad with sourdough croutons
This quick and easy fennel and smoked salmon salad with sourdough croutons is substantial enough to eat for dinner.
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Bank holiday recipes
Cucumber and mint tabbouleh with minted labneh
This simple Middle Eastern cucumber and mint tabbouleh recipe is fantastic as a side dish or part of a platter.
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Potato salads
Classic new potato salad
Make the most of seasonal new potatoes with this classic side dish recipe with spring onions, hard boiled eggs, gherkins...
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Savoury tarts
Salmon and asparagus quiche
Looking for a summery salmon centrepiece? Make the most of in season asparagus with this delicious quiche recipe. If you...
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Picnic
Waldorf potato salad
The traditional Waldorf salad recipe is usually a mixture of apples, celery and walnuts but the addition of potatoes here...
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Quiche
Vegetarian cheese and onion quiche
Need a vegetarian quiche for a dinner party or picnic? This versatile cheese-filled recipe could be just right – it...
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Make-ahead summer desserts
Nigella Lawson’s chocolate raspberry pavlova
You can’t beat a pavlova recipe, especially a crisp-chewy meringue base, with nuggets of chocolate, created by Nigella Lawson. The...
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Burgers
The ultimate homemade beef burgers
These ultimate homemade beef burgers are meaty, juicy and flavourful. You can enjoy them straight away but they’re also freezable...
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Beef fillet
Roast beef salad platter
For a summery alternative to a traditional roast, serve slices of tender pink beef fillet on a bed of salad...
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Easy
Pasta salads
Transform leftover pasta into a delicious lunch with...
Pavlova
A pavlova is a simple but impact-giving dessert...
Barbecue
Sun's out, barbecues out. Get it out, dust...
Summer cocktails
As soon as the sun makes an appearance,...
Pizzas
Enjoy a slice of pizza any night of...
Cookies
We're strong believers that you can't go wrong...
Burgers
You can't beat a burger. Made with your...
Brownies
A crispy, chewy outer shell gives way to...
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Swipe for sharing desserts! Giant rhubarb and pomegranate millefeuille, giant banoffee eton mess, yogurt pannacotta with strawberry and basil coulis and a chocolate mousse with a hidden coffee layer. No need to serve in individual bowls, just hand out spoons and they can dig in.
Perfect for the bank holiday weekend or birthday parties.
Get the recipes in our bio.
Recipes by @pickled_plates & @emilygussin
Photos by @indiawm
#sharingdessert #banoffee #etonmess #millefeuille #mocha #mousse #chocolate #banana #partyfood #baking #pudding
Swipe for sharing desserts! Giant rhubarb and pomegranate millefeuille, giant banoffee eton mess, yogurt pannacotta with strawberry and basil coulis and a chocolate mousse with a hidden coffee layer. No need to serve in individual bowls, just hand out spoons and they can dig in.
Perfect for the bank holiday weekend or birthday parties.
Get the recipes in our bio.
Recipes by @pickled_plates & @emilygussin
Photos by @indiawm
#sharingdessert #banoffee #etonmess #millefeuille #mocha #mousse #chocolate #banana #partyfood #baking #pudding
Sweet, jammy courgettes + lemony ricotta = the dreamiest toast combo 🍋
Perfect for a quick lunch or lazy weekend snack.
Full recipe via the link in bio!
By @emilygussin ✨
💡 Easy swaps: Use whatever bread you love: focaccia, sourdough, ciabatta… it all works.
🥒 Got loads of courgettes? Scale up the mix and freeze extras. It`s amazing stirred through pasta or served as a side dish.
#courgettes #lemon #ricotta #spring #lunch #lunchideas #toast #recipe #ciabatta
Sweet, jammy courgettes + lemony ricotta = the dreamiest toast combo 🍋
Perfect for a quick lunch or lazy weekend snack.
Full recipe via the link in bio!
By @emilygussin ✨
💡 Easy swaps: Use whatever bread you love: focaccia, sourdough, ciabatta… it all works.
🥒 Got loads of courgettes? Scale up the mix and freeze extras. It`s amazing stirred through pasta or served as a side dish.
#courgettes #lemon #ricotta #spring #lunch #lunchideas #toast #recipe #ciabatta
Join delicious. editorial director @lauraroweeats and chef @adambyatt @trinityupstairs on 17 July for entertaining chat, choice canapés and fine fizz followed by an exclusive three-course lunch with wine and coffee.
Click the link in our bio to book tickets.
#event #lunch #invite #foodie #london #trinityrestaurant
Join delicious. editorial director @lauraroweeats and chef @adambyatt @trinityupstairs on 17 July for entertaining chat, choice canapés and fine fizz followed by an exclusive three-course lunch with wine and coffee.
Click the link in our bio to book tickets.
#event #lunch #invite #foodie #london #trinityrestaurant
Made your own mayo before? Adding crème fraîche is a game changer, creating the most luscious, silky texture. Chef @adambyatt serves it with poached salmon and veg (check out our recent reel to see how to make it).
Get the recipe in our link in bio!
#homemade #mayo #mayonaise #chefskills #tips #recipe #salmon #herbs
Made your own mayo before? Adding crème fraîche is a game changer, creating the most luscious, silky texture. Chef @adambyatt serves it with poached salmon and veg (check out our recent reel to see how to make it).
Get the recipe in our link in bio!
#homemade #mayo #mayonaise #chefskills #tips #recipe #salmon #herbs
Burger nights – weekend-only or an everyday vibe?
According to @tomshinglerr, “This is it – the best burger you can make at home.” From smashed pork patties with cheddar to a harissa-spiked merguez, we’ve got three recipes to tempt you.
🍔 Hit the link in our bio to choose your fave.
#burgers #homemadeburger #recipe #smashburger
Burger nights – weekend-only or an everyday vibe?
According to @tomshinglerr, “This is it – the best burger you can make at home.” From smashed pork patties with cheddar to a harissa-spiked merguez, we’ve got three recipes to tempt you.
🍔 Hit the link in our bio to choose your fave.
#burgers #homemadeburger #recipe #smashburger
Singapore noodles, hold the wok. Yes, your air fryer can do this! These spicy, veggie-packed noodles come together with minimal effort and max flavour 🍜
Get the recipe via the link in our bio.
Recipe taken from Foolproof Veggie Air Fryer by @bobsiloula @quadrillebooks
#airfryerrecipes #singaporenoodles #easycooking #midweekmeals #LouiseKenney #onepanwonder
Singapore noodles, hold the wok. Yes, your air fryer can do this! These spicy, veggie-packed noodles come together with minimal effort and max flavour 🍜
Get the recipe via the link in our bio.
Recipe taken from Foolproof Veggie Air Fryer by @bobsiloula @quadrillebooks
#airfryerrecipes #singaporenoodles #easycooking #midweekmeals #LouiseKenney #onepanwonder
15-minute zingy and creamy lemon linguine from @leticia_ann_clark brings the taste of Sardinia to your table.
Get the recipe via our link in bio.
📙 For the love of lemons from the team @quadrillebooks &
@foodstylingnotcomplaining @alice.adamscarosi @charlottebland @lorenzo.putzolu @kjmistry
#lemon #linguine #basil #mascarpone #pasta #sardinia #italian
15-minute zingy and creamy lemon linguine from @leticia_ann_clark brings the taste of Sardinia to your table.
Get the recipe via our link in bio.
📙 For the love of lemons from the team @quadrillebooks &
@foodstylingnotcomplaining @alice.adamscarosi @charlottebland @lorenzo.putzolu @kjmistry
#lemon #linguine #basil #mascarpone #pasta #sardinia #italian
Swipe for four glorious elderflower recipes 🌼
It`s not here for long so use some to make a zingy drizzle cake, a summery Italian-style pickle, a refreshing drink and a tart with the coolest stripe decoration.
Recipes linked in our bio!
Recipes @emilygussin & @pickled_plates
Photos @indiawm
#elderflower #homemade #pickles #cake #tart #dessert #drink #shrub #pear
Swipe for four glorious elderflower recipes 🌼
It`s not here for long so use some to make a zingy drizzle cake, a summery Italian-style pickle, a refreshing drink and a tart with the coolest stripe decoration.
Recipes linked in our bio!
Recipes @emilygussin & @pickled_plates
Photos @indiawm
#elderflower #homemade #pickles #cake #tart #dessert #drink #shrub #pear
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