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Doughnut recipes
Honey & Co’s almond drop doughnuts
These speedy doughnuts from Itamar Srulovich and Sarit Packer of London’s Honey & Co are a joy to eat. They’re...
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Christmas baking recipes
Romanian mill wheels (chocolate and hazelnut meringues)
Food writer Irina Georgescu shares her recipe for traditional Romanian mill wheels, little meringues sandwiched with chocolate cream. “This chic...
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Biscuit recipes
Cocoa and vanilla cookies
Irina Georgescu shares her recipe for Romanian cocoa and vanilla cookies. In Romania, these pretty swirled biscuits are enjoyed with...
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Festive desserts
Jam doughnuts with lemon and cinnamon syrup (sufganiyot loukoumades)
Joe Baur’s jam doughnuts are a delicious cross between sufganiyot, eaten during Hanukkah, and loukoumades, little Greek doughnuts which are...
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Christmas gift recipes
Stollen muffins
This stollen muffins recipe is an easy twist on a Christmas classic. The festive bakes are packed with citrus peel,...
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Cupcake recipes
Red velvet cheesecake cupcakes
Can’t choose between creamy cheesecake or fluffy cupcakes? Why not have both at the same time. These red velvet cheesecake...
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Christmas baking recipes
Reindeer cupcakes
Get the kids into the festive spirit with a spot of Christmas baking – they’ll be super proud of their...
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Christmas cake recipes
Mini Dundee cakes
These light, crumbly mini Dundee cakes with burnished hazelnut marzipan crown give the classic Christmas cake a makeover. A lighter,...
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Celebration cake recipes
Sugarplum fairy cakes
Soft and fluffy fairy cakes are dotted with little nuggets of marzipan and come topped with buttercream and caramel shards....
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Dark chocolate recipes
Chocolate cupcakes
These indulgent chocolate cupcakes use the all-in-one method so they’re a breeze to make. Top with generous, thick swirls of...
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Easy baking recipes to make with kids
Christmas fairy cakes
These scrumptious Christmas fairy cakes are a great way to get your kids involved with holiday baking. Have you seen...
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Favourite vegetarian recipes
Our inspiring, and dare we say, favourite, vegetarian...
Filling salad recipes
These colourful and vibrant salad recipes are seriously...
Nourishing winter recipes
Winter calls for nourishing soups, hearty pies and...
Quiche recipes
Form an orderly queue at the buffet table,...
Storecupboard recipes
Struggling to get your usual favourite foods, self-isolating,...
Waffle recipes
Fire up your waffle iron and get ready...
Pressure cooker recipes
The pressure cooker is one of our favourite...
Beef curry recipes
Spice up your curry repertoire with our favourite...
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It`s that time of year again! Ahead of Christmas, we bring you the delicious. list of the best cookbooks of 2023. @mark_diacono has sifted through the food releases from the last 12 months to bring you the top picks, selected for their originality, wonderful writing, evocative photography – and, of course, inspirational recipes. Happy reading (and cooking)…
#bestcookbooks #cookbooks2023 #bestcookbooksoftheyear
@andioliver @dianahenryfood @sabrinaghayour @5oclockapron @thebotanicalbeekeeper @alicehartcooks @loveleluu @gurd_loyal @ravneeteats @cookinboots @bru.tto @janehodsonfood @lucashollwegfood @clerkenwellboyec1 @montgomeryphoto @cheriedenhamcooks @alexinaanatole @kitchenbee @juliusroberts @philkhoury @labnoon @julskitchen @sumayyausmani @missfoodwise @emilyscottfood @niksharma @abrowntable @cheftomkerridge @nathanoutlaw @4thestatebooks @eburybooks @quadrillebooks @octopus_books @hachetteuk @bloomsburycooks
It`s that time of year again! Ahead of Christmas, we bring you the delicious. list of the best cookbooks of 2023. @mark_diacono has sifted through the food releases from the last 12 months to bring you the top picks, selected for their originality, wonderful writing, evocative photography – and, of course, inspirational recipes. Happy reading (and cooking)…
#bestcookbooks #cookbooks2023 #bestcookbooksoftheyear
@andioliver @dianahenryfood @sabrinaghayour @5oclockapron @thebotanicalbeekeeper @alicehartcooks @loveleluu @gurd_loyal @ravneeteats @cookinboots @bru.tto @janehodsonfood @lucashollwegfood @clerkenwellboyec1 @montgomeryphoto @cheriedenhamcooks @alexinaanatole @kitchenbee @juliusroberts @philkhoury @labnoon @julskitchen @sumayyausmani @missfoodwise @emilyscottfood @niksharma @abrowntable @cheftomkerridge @nathanoutlaw @4thestatebooks @eburybooks @quadrillebooks @octopus_books @hachetteuk @bloomsburycooks
Our Christmas & New Year issue is out TOMORROW! Inside is everything you need to give your celebrations glow up and make them extra delicious this year. Expect:
✨ Epic festive mains including the amazing jewelled ham you see here, @cheftomkerridge`s monkfish wellington, roasts and sides from @gingerpigltd, @sabrinaghayour`s veggie showstopper
✨ Citrus galore with our clementine recipes including a must-try bacon sarnie and waffles
✨ Festive dishes from around the world
✨ How to `glow up` your favourite Christmas recipes
✨ Snowy desserts including tres leches eggnog cake and white chocolate truffles
✨ The most transportable pudding – guaranteed to survive the drive!
✨ @chefrickstein`s easy but special puddings
✨ @honeyandco Hanukkah challah
✨ Last-minute gifts & the best cookbooks of 2023
✨ Supermarket treats worth making a detour for
Grab your copy in shops tomorrow!
#deliciousmagazine #foodmagazine #christmasham
Our Christmas & New Year issue is out TOMORROW! Inside is everything you need to give your celebrations glow up and make them extra delicious this year. Expect:
✨ Epic festive mains including the amazing jewelled ham you see here, @cheftomkerridge`s monkfish wellington, roasts and sides from @gingerpigltd, @sabrinaghayour`s veggie showstopper
✨ Citrus galore with our clementine recipes including a must-try bacon sarnie and waffles
✨ Festive dishes from around the world
✨ How to `glow up` your favourite Christmas recipes
✨ Snowy desserts including tres leches eggnog cake and white chocolate truffles
✨ The most transportable pudding – guaranteed to survive the drive!
✨ @chefrickstein`s easy but special puddings
✨ @honeyandco Hanukkah challah
✨ Last-minute gifts & the best cookbooks of 2023
✨ Supermarket treats worth making a detour for
Grab your copy in shops tomorrow!
#deliciousmagazine #foodmagazine #christmasham
Have you seen @nokxmajozi`s pork pie? It`s MEGA and it`s the only one you should make this Christmas! With black pudding, dried apricots and mustard seeds it is packed with flavour and we are so excited for you to try it!
Recipe is at the link in our profile!
Photography: @indiawm
#nokxmajozi #porkpie #christmasrecipes
Have you seen @nokxmajozi`s pork pie? It`s MEGA and it`s the only one you should make this Christmas! With black pudding, dried apricots and mustard seeds it is packed with flavour and we are so excited for you to try it!
Recipe is at the link in our profile!
Photography: @indiawm
#nokxmajozi #porkpie #christmasrecipes
For our 20th anniversary we took classic delicious. Christmas recipes and revamped them for 2023. Here @emilygussin took our decade-old Christmas pudding semifreddo from 2013 and brought it into the here and now by way of the ice cream sandwich. It`s the handheld treat that`s enjoying a resurgence in popularity.
Emily says: "The sponge is kept light and flavourful with ground almonds and espresso powder, but it’s sturdy enough to hold the fruit-and-nut-studded frozen mascarpone and cream within. An absolute delight of a thing to have on hand in the freezer.”
Recipe and food styling: @emilygussin, Photography: @indiawm
#delicious20years #anniversary #semifreddo
For our 20th anniversary we took classic delicious. Christmas recipes and revamped them for 2023. Here @emilygussin took our decade-old Christmas pudding semifreddo from 2013 and brought it into the here and now by way of the ice cream sandwich. It`s the handheld treat that`s enjoying a resurgence in popularity.
Emily says: "The sponge is kept light and flavourful with ground almonds and espresso powder, but it’s sturdy enough to hold the fruit-and-nut-studded frozen mascarpone and cream within. An absolute delight of a thing to have on hand in the freezer.”
Recipe and food styling: @emilygussin, Photography: @indiawm
#delicious20years #anniversary #semifreddo
Our food producer @emilygussin brings you THE CLOSED LOOP CHRISTMAS DINNER so you can make your meal this year with as little waste as possible ⬇️
“Christmas dinner has excess at its heart and I love it for that, as everyone does, but if you’re trying to cut waste and eat in a more eco-conscious way, it’s tricky to get your head around the extravagance. So this year, I have developed a set of Christmas dinner recipes that make the most of every single ingredient, creating a closed-loop with as little waste as possible when cooked together.
I chose goose for the meat centrepiece as its fat can be used to cook the potatoes and more, the liver adds richness to stuffing and the giblets make a flavourful stock for gravy. I used all the trimmings and peelings from the veg to add flavour to the stuffing. One loaf of bread is used for the bread sauce, stuffing and as a crunchy topping to the gratin.
I’ve included a shopping list and time plan with them menu, so it’s easy to cook the recipes all together. I hope you make the whole thing, but I’ll be be very pleased even if you just take inspiration from the ideas – making stock with your veg trimmings, using every part of the bird in different ways, buying one ingredient to add flavour across multiple dishes. Happy cooking!”
Find all the recipes when you search “zero waste” at deliciousmagazine.co.uk.
Recipes: @emilygussin, Illustration: @pickled_plates, Photography: @indiawm
#closedloop #sustainablechristmas #zerowaste
Our food producer @emilygussin brings you THE CLOSED LOOP CHRISTMAS DINNER so you can make your meal this year with as little waste as possible ⬇️
“Christmas dinner has excess at its heart and I love it for that, as everyone does, but if you’re trying to cut waste and eat in a more eco-conscious way, it’s tricky to get your head around the extravagance. So this year, I have developed a set of Christmas dinner recipes that make the most of every single ingredient, creating a closed-loop with as little waste as possible when cooked together.
I chose goose for the meat centrepiece as its fat can be used to cook the potatoes and more, the liver adds richness to stuffing and the giblets make a flavourful stock for gravy. I used all the trimmings and peelings from the veg to add flavour to the stuffing. One loaf of bread is used for the bread sauce, stuffing and as a crunchy topping to the gratin.
I’ve included a shopping list and time plan with them menu, so it’s easy to cook the recipes all together. I hope you make the whole thing, but I’ll be be very pleased even if you just take inspiration from the ideas – making stock with your veg trimmings, using every part of the bird in different ways, buying one ingredient to add flavour across multiple dishes. Happy cooking!”
Find all the recipes when you search “zero waste” at deliciousmagazine.co.uk.
Recipes: @emilygussin, Illustration: @pickled_plates, Photography: @indiawm
#closedloop #sustainablechristmas #zerowaste
Another @ravneeteats appreciation post in recognition of her AMAZING gjanduja tart which you should make at the nearest opportunity!
Ravneet says: “This tart is wonderfully crisp and bursting with flavour. The filling is velvety-smooth, baked until it has a delicate, gentle jiggle at the centre. I recommend topping it with grated roasted hazelnuts and serving it with a generous drizzle of chilled pouring cream.”
Recipe: @ravneeteats, Photography: @indiawm
#ravneetgill #chocolatetart #gianduja
Another @ravneeteats appreciation post in recognition of her AMAZING gjanduja tart which you should make at the nearest opportunity!
Ravneet says: “This tart is wonderfully crisp and bursting with flavour. The filling is velvety-smooth, baked until it has a delicate, gentle jiggle at the centre. I recommend topping it with grated roasted hazelnuts and serving it with a generous drizzle of chilled pouring cream.”
Recipe: @ravneeteats, Photography: @indiawm
#ravneetgill #chocolatetart #gianduja
Winter has landed! Mark the occasion with our gingerbread s`mores tree 🌲 Break off a few pieces, sandwich one of the toasted marshmallow snowballs between them, dip in chocolate and enjoy the most comforting festive bite. This dessert is seriously magical, and a great one to make this weekend or to enjoy with kids!
Recipe: @emilygussin, Photography: @indiawm
#gingerbread #smores #gingerbreadtree
Winter has landed! Mark the occasion with our gingerbread s`mores tree 🌲 Break off a few pieces, sandwich one of the toasted marshmallow snowballs between them, dip in chocolate and enjoy the most comforting festive bite. This dessert is seriously magical, and a great one to make this weekend or to enjoy with kids!
Recipe: @emilygussin, Photography: @indiawm
#gingerbread #smores #gingerbreadtree
A reminder, if it were needed, that our sausage stroganoff is a killer midweek meal, ready in 30 for busy weeknights 😇
Recipe and food styling: @pickled_plates, Photography: @indiawm
A reminder, if it were needed, that our sausage stroganoff is a killer midweek meal, ready in 30 for busy weeknights 😇
Recipe and food styling: @pickled_plates, Photography: @indiawm
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