Dhal soup with pumpkin
- Published: 31 Oct 06
- Updated: 18 Mar 24
Pumpkin purée adds a bit of autumnal colour to this easy Indian-spiced lentil soup recipe.
Next time: try this delicious pumpkin and sage frittata.
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Serves 4 -
Ready in 1½ hours
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Recipe from November 2006 Issue
Nutrition
Nutrition: per serving
- Calories
- 422kcals
- Fat
- 24.2g (16g saturated)
- Protein
- 17.2g
- Carbohydrates
- 37.1g (6.5g sugar)
- Salt
- 0.1g
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